Genuine Dining - Chef de Partie

SmartRecruiters, Inc.; Greater London; On-site; GBP 28,000 - 34,000; Full time

Benefits offered by this job

Company events

Company pension

Cycle to work scheme

Discounted or free food

Referral programme

Job summary

The Genuine Dining Co. in central London is seeking a talented Chef de Partie to join our award-winning catering team.

You will prepare and cook high-quality meals to established recipes, contribute to menu development, and support service from Monday to Friday in a busy, vibrant kitchen. You will uphold food safety standards, mentor junior staff, and work closely with colleagues to ensure smooth operations and exceptional dining experiences for our clients.

Qualifications

• Proven experience as a Chef de Partie or similar in a restaurant or catering environment.
• Strong culinary skills with a passion for food preparation and presentation.
• Knowledge of food safety regulations and best practices.
• Ability to work effectively under pressure in a fast-paced environment.
• Excellent communication skills and teamwork abilities.

Responsibilities

• Prepare and cook high-quality meals according to established recipes and standards.
• Assist in menu planning and development, contributing innovative ideas.
• Ensure all food safety and hygiene standards are maintained in the kitchen.
• Collaborate with kitchen staff to ensure smooth operations during service.
• Monitor inventory levels of kitchen supplies and ingredients.
• Train and mentor junior kitchen staff as needed.

Skills

Culinary skills

Communication

Teamwork

Working under pressure

Job description

Company Overview

The Genuine Dining Co. is an award-winning food-service caterer based in central London, dedicated to providing exceptional dining experiences. Since our establishment in 2010, we have focused on innovation and tailored services that align with our clients' goals, ensuring that we create functional and appealing workspaces for dining.

Summary

We are seeking a talented Chef de Partie to join our dynamic team at The Genuine Dining Co. This role is crucial in delivering high-quality meals and maintaining our reputation for excellence in food service. You will work Monday to Friday, contributing to a vibrant kitchen environment where creativity and passion for food are celebrated.

Job Description

Responsibilities

• Prepare and cook high-quality meals according to established recipes and standards.
• Assist in menu planning and development, contributing innovative ideas.
• Ensure all food safety and hygiene standards are maintained in the kitchen.
• Collaborate with kitchen staff to ensure smooth operations during service.
• Monitor inventory levels of kitchen supplies and ingredients.
• Train and mentor junior kitchen staff as needed.

Qualifications

• Proven experience as a Chef de Partie or similar role in a restaurant or catering environment.
• Strong culinary skills with a passion for food preparation and presentation.
• Knowledge of food safety regulations and best practices.
• Ability to work effectively under pressure in a fast-paced environment.
• Excellent communication skills and teamwork abilities.

Additional Information

Job Types: Variable Hours

Job Type: Variable Hours

• Company events
• Company pension
• Cycle to work scheme
• Discounted or free food
• Referral programme

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