General Manager - Churt

Bel

Farnham

On-site

GBP 53,000 - 65,000

Full time

6 days ago
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Benefits offered by this job

GM bonus up to 100%
25% discount on food & drink
Discounted hotel stays
Healthcare cash plan
Full induction and training
Wagestream access
Career paths across pubs/hotels

Job summary

Bel & The Dragon, Churt in Farnham, Surrey, is seeking an experienced General Manager to lead operations at a busy, food- and wine-led site. You will drive performance, motivate the team and uphold our standards of service and guest experience.

This live-out role offers a 40-hour week over five days, a GM bonus of up to 100% of salary, extensive staff benefits and career paths across Fuller’s pubs and hotels.

Qualifications

  • Pride in driving business success and leading teams.
  • Motivate and support staff while creating a special customer atmosphere.
  • Commercially minded with strong decision-making abilities.
  • Confident manager with good problem-solving and ownership.
  • Excellent communication skills across all levels of the business.
  • Passion for fresh food, great wines and engaging service.

Skills

Leadership
Team motivation
Commercial mindset
Decision making
Ownership of problems
Communication
Food & wine passion

Job description

General Manager - Churt

Employer: Bel & Dragon

Location: Farnham, Surrey

Salary: Up to £59,000.00 per annum plus bonus

Closing date: 6 Oct 2026

View more categoriesView less categories

Sector: Bar & Pub jobs, Pub General Manager, Pub Manager, Restaurant, Catering & Hospitality jobs, Restaurant General Manager

Job Type: Full Time

General Manager
Bel & The Dragon, Churt
Up to 59,000 plus bonus and great benefits

Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.

Churt is a beautiful destination Bel & The Dragon site, situated in the Surrey Hills, not far from Frensham Ponds. With Hankley Common Golf Club, Witley & Milford Commons, Guildford & Farnham market towns on its doorstep, as well as local direct links into London Waterloo, it poses a fantastic opportunity for continued growth.

Its 18 bedrooms were refurbished within the last 2 years, and work is planned to its restaurant this year. The garden is large with a stretch tent for private functions, clay pizza oven & intimate terrace dining; it really does offer everything for everyone.

The vacancy would suit an experienced General Manager with a passion and love for great food & wine. This is offered as live-out.

What we can offer you:
  • Our General Manager contracts are 40 hour a week over 5 days, business needs can influence this but we never "celebrate" working too many hours!!
  • GM bonus is up to 100% of your salary
  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • Discounted hotel stays at hotels in the Fuller's Family
  • Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan - you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.
What we look for in a General Manager:
  • Pride in being the driving force behind the success of the business.
  • Someone who can motivate and support the team as well as create a special atmosphere for customers.
  • A commercially minded individual.
  • A confident manager with great decision-making skills.
  • Ability to take ownership of problems.
  • Great communication skills
  • Passion for fresh food, great wines, and engaging service.
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