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Holroyd Howe in Birmingham, United Kingdom, is seeking a reliable General Assistant to provide administrative and operational support across departments. Working Monday to Friday, 30 hours per week, you will help with scheduling, filing, correspondence, and office management.
A background in exceptional food catering services is preferred. You will liaise with internal teams and customers, maintain records, ensure health and safety compliance, and contribute to a collaborative, high-standard
We are seeking a reliable and enthusiastic General Assistant to join our organisation in Birmingham, United Kingdom. Working Monday through Friday, you will play a vital role in supporting our team by delivering efficient administrative and operational assistance. The successful candidate will demonstrate a collaborative spirit, exceptional organisational abilities, and a genuine commitment to supporting colleagues and customers alike. This is an excellent opportunity for someone who thrives in a fast-paced environment and takes pride in maintaining high standards across all tasks.
To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients. We pride ourselves on: Sustainability Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals. Nutrition We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients. Food Innovation We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team. From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.