Gastronomy Operations Manager (Hiring Immediately)

JR United Kingdom; Basildon; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a passionate Head Chef to lead their team in Basildon. This role involves inspiring your kitchen crew to deliver exceptional dining experiences while maintaining high standards of food safety and quality. You'll have the opportunity to foster a positive and inclusive work environment, focusing on team development and personal growth. With competitive bonuses and a range of family-friendly policies, this position offers a unique chance to thrive in a vibrant culinary setting. Join this innovative company and make a significant impact on both your team and guests.

Benefits

Bonus scheme up to £8,000

Access to earnings before payday

Private medical insurance

Free food on shift

50% off for friends and family

Family-friendly policies

Dry-cleaned chef whites

Recognition programme

Pension schemes

Gym memberships

Qualifications

• Experience in a leadership role within a kitchen environment.
• Strong focus on guest experience and team development.

Responsibilities

• Inspire and coach your team to exceed guest expectations.
• Maintain high food, health, and safety standards.

Skills

Emotional Intelligence

Team Building

Problem Solving

Food Safety Standards

Financial Management

Job description

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Gastronomy Operations Manager (Hiring Immediately), Basildon

Client: wagamama

Location: Basildon, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Head Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Head Manager to join us on our journey to nourish both body and soul.

The Role:

As a Head Chef, you will inspire your team to exceed guest expectations, maintaining high standards. You will coach and develop your team to excel, driving performance and achieving excellent results.

Requirements:

• Prioritize creating a positive and inclusive work environment through emotional intelligence, inspiration, and effective delegation. You will influence and empower emerging leaders through training, coaching, and mentorship.
• Dedicate yourself to delivering exceptional guest experiences, ensuring all dishes meet high standards, and equipping your team with necessary skills and mindset.
• Maintain impeccable food, health, and safety standards, understand kitchen financials including gross profit, stock control, and labour costs, and proactively identify opportunities for improvement.
• Focus on team building and development, from recruitment to ongoing growth, fostering personal and professional development among team members.
• Create an inclusive environment where team members feel respected and valued, enabling them to thrive in their roles and careers.
• Be a proactive problem solver, capable of quick decision-making and thinking on your feet.

Wok’s in it for you:

• Bonus scheme – up to £8,000 per year
• Access up to 30% of earnings before payday with Wagestream
• Private medical insurance
• Free food on shift from our menu, plus 50% off outside work for friends and family
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• First access to new menus
• Dry-cleaned chef whites provided each shift
• Wagamama parties with VIP guests throughout the year
• Recognition as a nationwide wok star through our recognition programme

Additionally, we offer pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.