Front of House Team Member

TN United Kingdom; Milton Keynes; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player in the fast-casual dining sector is seeking enthusiastic Front of House Team Members in Milton Keynes. This role offers a fantastic opportunity to deliver exceptional service and quality food in a vibrant environment. As part of a dedicated team, you will engage with guests, assist with menu selections, and ensure every dining experience is memorable. With comprehensive career pathways available, this position is perfect for those looking to grow within a dynamic and supportive workplace. Join a team that values commitment to service and quality!

Qualifications

• Strong communication and teamwork skills essential for guest interaction.
• Ability to adapt to changing tasks and maintain high service standards.

Responsibilities

• Greet guests and assist with menu choices to enhance their experience.
• Maintain cleanliness and presentation standards in guest areas.

Skills

Clear communication

Attentive listening

Professional appearance

Positive attitude

Adaptability

Menu knowledge

Teamwork

Commitment to service

Job description

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Front of House Team Member, Milton Keynes

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Client:

Location:

Milton Keynes, United Kingdom

Job Category:

Retail

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EU work permit required:

Yes

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Job Reference:

c6e8d37586f7

Job Views:

2

Posted:

02.05.2025

Expiry Date:

16.06.2025

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Job Description:

Front of House Team Member

German Doner Kebab is looking for energetic and dedicated team members to join our expanding team in Milton Keynes. As a market leader with over 90 restaurants worldwide, we pride ourselves on exceptional service, quality food, and a memorable guest experience.

In this role, you will support your team to deliver high standards of food quality and customer service, ensuring every guest leaves satisfied and eager to return.

Key responsibilities include:

• Greeting guests warmly and assisting with menu choices.
• Processing orders via POS and delivering food and beverages.
• Maintaining cleanliness and presentation standards in guest areas.
• Promoting menu items and upselling to enhance guest experience.
• Handling transactions and providing receipts.
• Following brand standards and ensuring order completeness.

Essential skills and qualities:

• Clear communication and attentive listening skills.
• Professional appearance and positive attitude.
• Adaptability to changing volumes and tasks.
• Menu and allergen knowledge.
• Ability to follow instructions and work as part of a team.
• Commitment to excellent guest service and standards.

We offer comprehensive career pathways and progression opportunities for motivated team members.