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Côte Brasserie is seeking a Duty Manager to lead busy service periods with warmth and efficiency. You will be the senior on shift, guiding front-of-house teams and ensuring each guest experiences attentive hospitality.
Ideal candidates bring experience from high-volume restaurants, strong communication, and a hands-on approach. You’ll oversee seating, flow, and guest feedback while maintaining impeccable dining room presentation.
Côte Brasserie is seeking a Duty Manager to lead busy service periods with warmth and efficiency. You will be the senior on shift, guiding front-of-house teams and ensuring each guest experiences attentive hospitality.
Ideal candidates bring experience from high-volume restaurants, strong communication, and a hands-on approach. You’ll oversee seating, flow, and guest feedback while maintaining impeccable dining room presentation.