Food Technology

Academics Ltd.; United Kingdom; On-site; GBP 31,000 - 48,000; Full time

Job summary

An established industry player is looking for a passionate Food Technology Teacher to inspire young minds in a vibrant secondary school. This role offers the chance to develop engaging lessons that foster a love for food science and healthy living. You will play a crucial role in shaping students' understanding of culinary skills while maintaining a positive learning environment. With opportunities for professional development and involvement in extracurricular activities, this position is perfect for those who are eager to make a lasting impact in education. Join a supportive community and help cultivate the next generation of culinary enthusiasts!

Qualifications

• Must have QTS and a relevant degree in Food Technology or a related field.
• Previous experience teaching Food Technology at secondary school level preferred.

Responsibilities

• Plan and deliver high-quality Food Technology lessons to engage students.
• Develop and implement a curriculum that meets national standards.

Skills

Communication Skills

Organisational Skills

Passion for Teaching

Education

Qualified Teacher Status (QTS)

Degree in Food Technology or related field

Job description

Are you passionate about food, nutrition, and educating young minds? Academics is seeking a dedicated and dynamic Food Technology Teacher to join a thriving secondary school in Buckinghamshire starting in September 2025.

This is an excellent opportunity for a qualified teacher to inspire students and contribute to their understanding of food science, culinary skills, and healthy living.

Salary: £31,350 to £47,839 per annum.

Key Responsibilities:

1. Deliver Engaging Lessons: Plan, prepare, and deliver high-quality Food Technology lessons to students of varying abilities, ensuring all students are engaged and motivated.
2. Curriculum Development: Develop and implement a curriculum that meets national standards and fosters a love for cooking and nutrition.
3. Assessment and Reporting: Assess students' progress, provide constructive feedback, and prepare reports on their performance.
4. Classroom Management: Maintain a positive learning environment, manage classroom behaviour effectively, and ensure the safety and well-being of all students during practical lessons.
5. Extracurricular Activities: Organize and participate in extracurricular activities related to Food Technology, such as cooking clubs or health and nutrition workshops.
6. Professional Development: Stay current with the latest educational practices and Food Technology trends, participating in professional development as required.

Requirements:

1. Qualified Teacher Status (QTS): Must have QTS and a relevant degree in Food Technology or a related field.
2. Experience: Previous experience teaching Food Technology at the secondary school level is preferred but not essential for the right candidate.
3. Passion for Teaching: A genuine passion for teaching and inspiring young people.
4. Excellent Communication Skills: Ability to communicate effectively with students, colleagues, and parents.
5. Organisational Skills: Strong organizational skills to plan and manage lessons and resources efficiently.

How to Apply:

If you are enthusiastic about Food Technology and have the desire to make a difference in students' lives, we would love to hear from you.

Please submit your CV & Tej from the Academics Buckinghamshire office will be in touch.