Food Technologist

TN United Kingdom; Stretford; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a dedicated Food Technologist to ensure quality and compliance in food production. This role involves investigating complaints, maintaining product specifications, and implementing quality control procedures. Ideal candidates will possess a degree in Food Science and experience in the food industry. Join a forward-thinking team that values attention to detail and strong communication skills. Enjoy a supportive work environment with various benefits, including discounts and life assurance. If you're passionate about food safety and quality, this opportunity is perfect for you.

Benefits

Free parking onsite

Length of Service Awards

Life Assurance

Employee Assistance Programme

50% off Restaurant Discount

15% off Iceland Store Discount

Qualifications

• Degree in Food Science or similar food safety role required.
• Experience in the food industry is essential.

Responsibilities

• Investigate complaints and ensure thorough responses.
• Complete product specifications and maintain quality systems.
• Conduct routine testing and compile trending information.

Skills

Food science degree

Attention to detail

Communication skills

Organisational skills

IT skills (Microsoft Office)

Teamwork

Experience in food industry

Education

Degree in Food Science

Job description

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The Food Technologist will be responsible for (but not limited to):

• Investigate complaints, find root cause and corrective actions, and ensure all responses are completed thoroughly with minimal delay
• Complete recipes and finished product specifications meeting customer requirements and ensuring right first-time approach.
• Administration and Maintenance of relevant technical systems e.g. Quality Management System, Supplier Approval, Raw material specifications
• Undertake routine finished product testing and analysis of results, investigating any adverse results.
• Compile trending information for meetings and audits to drive improvements for complaints, GMP’s, micro and other technical Key Performance Indicators (KPI’s).
• Assist in implementing and monitoring quality control procedures

Skills and Experience:

• Food science degree or a background in a similar food safety role.
• Excellent attention to detail.
• Strong communication skills both written and verbal.
• Excellent prioritisation and organisational skills.
• Strong IT skills including proficiency in Microsoft Office.
• Works well within a team and independently.
• Previous experience within the food industry, in a manufacturing environment.

We offer a wide range of benefits at Cucina, including:

• Free parking onsite
• Length of Service Awards
• Life Assurance
• Employee Assistance Programme
• 50% off Restaurant Discount with Club Individual Restaurant Group
• 15% off Iceland Store Discount, including double discount weeks

Your Application

So, if you are up for the challenge and have the desired drive and determination, please get in touch by applying now and sending over your CV.

The closing date for this role is Wednesday 21st May, 2025.