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Red Lion in the United Kingdom is looking to recruit enthusiastic Food & Beverage Team Members to welcome guests in a busy pub setting. You’ll take orders, serve drinks and meals, handle payments, and help maintain a clean, welcoming environment.
We offer flexible shifts, staff discounts on meals (up to 33%), 5,000 lifestyle discounts, and a development pathway toward more senior roles. Previous hospitality experience is welcome but not required; training and progression are provided.
We’ll soon be closing our doors for an exciting refurbishment, before reopening in late October 2026 with a fresh new look and an exciting new chapter ahead!
We’re expecting the Red Lion to be busier and more vibrant than ever, so now is the perfect time for us to grow our team and find some brilliant new people to join us on the journey. Do you love being around people? Do you thrive in a busy, vibrant and exciting environment? Are you friendly, enthusiastic and ready to be part of something special? Then we want to hear from you!
Whether you’re experienced in hospitality or looking for an exciting new opportunity, we’re looking for great personalities and people who genuinely enjoy making others feel welcome. New look. New chapter. New opportunities. Come and be part of the Red Lion team.
We are seeking to recruit Food & Beverage Team Members, if you have high energy and motivation to learn and grow in a professional, high volume, team-oriented environment we really want to here from you.
Ideally you may have worked in a restaurant / bar before, but the great thing about Upham Inns is that we hire on the basis of potential more than previous experience.
Have fun and work hard! you will learn as you grow – training on every aspect of the operation and progressing in responsibility and pay. You will acquire various certifications along the way and will gain skills and experience to help you contribute to your success and ours.
Our teams are pivotal to our success. We provide training and development to ensure you not only deliver great guest service but also develop interpersonal and craft skills.
Our restaurant teams deliver an excellent guest experience whilst our bar teams delight our guests with their barista and cocktail skills.
All we need to know is that you’ve got the right character for the role