Fine Dining Sous Chef

Compass Group UK & Ireland; Greater London; On-site; GBP 35,000 - 45,000; Full time

Benefits offered by this job

Subsidised meals

Subsidised gym membership

Contributory pension scheme

Career development programmes

Healthcare benefits

Exclusive travel discounts

Grocery discounts

Cinema ticket discounts

Cash rewards for spending

Wellness and mindfulness classes

Job summary

Compass Group UK & Ireland is looking for a Fine Dining Sous Chef at Canary Wharf to support the Head Chef in delivering exceptional cuisine. You will be an integral part of our kitchen team, managing the day-to-day operations in a high-quality dining environment while leading and motivating staff.

The ideal candidate has proven experience in fine dining, strong cooking skills, and is well-versed in kitchen operations. This Monday to Friday role offers great work-life balance and various benefits including subsidised meals and gym membership.

Qualifications

• Proven experience in fine-dining or premium hospitality environments.
• Strong cooking skills with the ability to work across all kitchen sections.
• Ability to train, motivate, and lead kitchen staff.

Responsibilities

• Support the Head Chef in day-to-day kitchen operations.
• Assist with planning and delivery of weekly events.
• Prepare and present dishes to fine-dining quality.

Skills

Strong cooking skills

Organisational abilities

Time-management

Problem-solving abilities

Job description

Fine Dining Sous Chef, Canary Wharf!

Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences.

In this hands‑on role, you will be an integral part of a close‑knit and professional kitchen brigade, supporting the day‑to‑day operation of the restaurant as well as bespoke events and private dining occasions. The position demands strong technical culinary expertise, meticulous attention to detail, and a passion for excellence. You will play a key role in maintaining the highest standards of food quality, service, and kitchen operations, while contributing to the leadership, development, and motivation of the team within a dynamic fine dining environment.

This is a Monday to Friday role with a 7:00am start, with occasional early mornings and some evening flexibility for events.

What you’ll be doing:

• Supporting the Head Chef in the day‑to‑day running of the kitchen
• Assisting with the planning and delivery of weekly events
• Prepare and present dishes to fine‑dining quality
• Support budgeting and cost‑management processes
• Leading and motivating the kitchen team when required

What we’re looking for:

• Proven experience in fine‑dining or premium hospitality environments
• Strong cooking skills with the ability to work across all kitchen sections
• Ability to train, motivate, and lead kitchen staff
• Strong organisational, time‑management, and problem‑solving abilities
• Understanding of food costs, GP, and operational financial impacts
• Knowledge of HACCP, food safety, and industry best practice

If you’re an enthusiastic and motivated chef looking for a weekday‑based role with variety, responsibility and a great work‑life balance, we would be pleased to hear from you.

Benefits:

• Subsidised meals
• Subsidised gym membership
• Contributory pension scheme
• Grow your career with our Career Pathways and MyLearning programmes
• Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
• Exclusive travel discounts with TUI, Expedia, Booking.com and many more
• Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
• Up to 44% off cinema tickets to enjoy your favourite blockbuster
• Receive cash rewards every time you spend and use them on a wide range of brands
• Un‑wind with us with free wellness, mindfulness and exercise classes
• You can share all discounts and offers with your friends and families

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!