Field Service Engineer – Commercial Catering Equipment
Resourcing Group
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Benefits offered by this job
Job summary
Resourcing Group is seeking a Commercial Catering Engineer to cover the Hampshire region, delivering maintenance, repair and service on a range of commercial catering equipment including dishwashers, ovens and mixers. You will support the Operations Manager to deliver service targets, with a company van provided and access to overtime and bonus opportunities.
The ideal candidate will have commercial catering engineer experience with electrical fault finding and the ability to read wiring
Qualifications
- Commercial catering engineer experience.
- Fault finding on electrical equipment knowledge is required.
- Ability to read electrical wiring diagrams is essential.
- Gas qualifications are advantageous but not required.
Responsibilities
- Carry out repairs and servicing of catering equipment.
- Planned contract maintenance and repairs.
- Warranty checks and repairs.
- Installation of new equipment when required.
- Diagnose faults and provide effective solutions.
- Manage van stock and order spare parts as needed.
- Complete all paperwork accurately.
- Use electronic timesheets and log working time.
- Attend meetings and training as required.
- Maintain good customer relations and maximise sales opportunities.
Skills
Education
Job description
Resourcing Group is seeking a Commercial Catering Engineer to cover the Hampshire region, delivering maintenance, repair and service on a range of commercial catering equipment including dishwashers, ovens and mixers. You will support the Operations Manager to deliver service targets, with a company van provided and access to overtime and bonus opportunities.
The ideal candidate will have commercial catering engineer experience with electrical fault finding and the ability to read wiring
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