F&B Team Leader: Drive Service, Revenue & Guest Experience

Choose Haulfryn; Chudleigh; On-site; GBP 25,000 - 34,000; Full time

Benefits offered by this job

Competitive salary

Discounted holidays

Discounted meals

28-35 days holiday

Pension scheme

Life assurance

Training & development

Sustainability focus

Job summary

Haulfryn is seeking a Food & Beverage Team Leader to oversee and energise our restaurant and bar operations. You will lead a frontline team, drive guest satisfaction, and ensure smooth service in a fast-paced environment.

You will motivate and develop your team, maintain high service standards, and collaborate with park operations to deliver exceptional dining experiences while upholding health and safety regulations.

Qualifications

• Experienced in a Food & Beverage Team Leader or similar supervisory role.
• Strong communicator and organiser, able to manage a fast-paced environment.
• Passionate about hospitality and guest experience.
• A true team player who can inspire and develop others.

Responsibilities

• Lead, inspire, and energise your team to deliver first-class service and seamless operations
• Oversee daily front-of-house restaurant and bar operations
• Motivate and develop staff, ensuring high performance and engagement
• Drive revenue and efficiency, making a profitable contribution to the park
• Champion guest satisfaction, creating an exceptional dining experience
• Ensure compliance with health, safety, and hygiene regulations

Skills

Leadership

Communication

Staff development

Problem solving

Job description

Haulfryn is seeking a Food & Beverage Team Leader to oversee and energise our restaurant and bar operations. You will lead a frontline team, drive guest satisfaction, and ensure smooth service in a fast-paced environment.

You will motivate and develop your team, maintain high service standards, and collaborate with park operations to deliver exceptional dining experiences while upholding health and safety regulations.