F&B Supervisor: Lead Service & Team Excellence

Aimbridge; Nottingham; Sur place; GBP 26 000 - 32 000; Plein temps

Résumé du poste

Aimbridge Hospitality is seeking a Food and Beverage Supervisor in the United Kingdom to lead hotel F&B operations, ensure exceptional guest experiences and uphold brand standards.

You will work with the F&B Manager on recruitment, menu development, inventory control, budgeting, and compliance with health and safety regulations while liaising with marketing and sales teams to promote the hotel's dining offerings.

Qualifications

• Prior experience in delivering first class service in a food and beverage environment.
• Understanding of food and beverage industry standards and best practices.
• Strong communication and organisational skills.

Responsabilités

• Deliver high quality F&B service and supervise a large part of hotel F&B operations.
• Recruit and manage staff, ensure customer service excellence, develop menus, monitor inventory and budgets, enforce health and safety standards.
• Analyse sales and financial reports and collaborate with marketing/sales to promote F&B offerings.

Connaissances

Customer service

Staff management

F&B knowledge

Menu development

Description du poste

Aimbridge Hospitality is seeking a Food and Beverage Supervisor in the United Kingdom to lead hotel F&B operations, ensure exceptional guest experiences and uphold brand standards.

You will work with the F&B Manager on recruitment, menu development, inventory control, budgeting, and compliance with health and safety regulations while liaising with marketing and sales teams to promote the hotel's dining offerings.