F&B Supervisor The View

Courtyard by Marriott; Exeter; On-site; GBP 19,000 - 22,000; Full time

Benefits offered by this job

Meals complimentary in canteen

Life Insurance

Company Pension Scheme

Training resources and cross exposure

Job summary

Courtyard by Marriott Exeter is seeking a confident F&B Supervisor to oversee the 8th Floor View Restaurant. You will lead by example, deliver high standards of service, and ensure product quality and presentation for every guest.

You will work hands-on during service, supporting the team with evenings, weekends, and holidays as required in a busy hospitality setting. Training and development opportunities are provided within a dynamic hotel environment.

Qualifications

• Previous experience in a Restaurant environment with supervisory or shift-leading responsibility.
• Experience in Meeting & Events is advantageous.
• Education: High School completion; at least 2 years related work experience and 1 year supervisory experience.

Responsibilities

• Lead the Restaurant team during service to ensure an efficient operation and guest satisfaction.
• Complete opening and closing duties, including setup, checks, cleaning, and securing bar/service areas.
• Maintain grooming, uniform, and professional standards across the team.
• Support stock control activities including inventory checks and correct storage/rotation (FIFO).
• Ensure compliance with safety, hygiene procedures and report hazards or incidents.
• Assist with training, coaching, scheduling support, and motivating the team on shift.
• Handle guest feedback confidently and resolve issues during service.
• Support effective bar operations including organization and stock accuracy under pressure.

Skills

Guest service excellence

Team leadership

Shift supervision

Communication skills

Education

High School diploma

Tools

POS system experience

Stock control software

Job description

Additional Information

Job Number 26107835

Job Category Food and Beverage & Culinary

Location Sandy Park Way, Exeter, England, United Kingdom, EX2 7NNVIEW ON MAP

Schedule Full Time

Located Remotely? N

Position Type Non-Management

Pay Range: 14.07

The Brand; The Courtyard by Marriott hotel Sandy Park, Exeter is a Hotel which opened in 2022 and is uniquely positioned next to the Exeter Chiefs Rugby Stadium with 250 bedrooms. Whether you are a rugby fan or not – this is destination for talent spotting

The View; A completely unique roof top restaurant & bar venue offering locally sourced fresh produce in Exeter. Distinctly visible from far distances and is synonymous with the service experience provided, it features elegant and spacious seating in a contemporary design.

Kitchen & Bistro; Located on our 3rd floor, this more relaxed dining option caterers for the business guests all day and offers simple dishes using the best local ingredients Devon has offer.

As well as our 2 culinary offerings, we cater for meetings and events whilst hosting elite sports teams, along with bespoke celebrations.

YOUR EFFORTS, OUR APPRECIATION

• £14.07 per hour, 40 Hours, 5 days a week
• Service Charge, A Share of the Tronc Paid Monthly
• Meals - Complimentary Meals in our canteen.
• Life Insurance – Protection for Loved Ones
• Learning and Growing - Access to the best digital and classroom based training resources and cross exposure opportunities
• Apprenticeships - Opportunities to undertake an apprenticeship to support your development in your role.
• Holiday - 20 days of holiday + public holidays (Increase over time)
• Company Pension Scheme – Save for your future.
• Take Care - Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
• Celebrate - Awards and Recognition Celebrations
• BenefitHub - Access to further discounts for shopping, cinema tickets, technology and more!
• Long Service Recognition - Dedicated appreciation events for when you reach career milestones within the company.
• Global Marriott Hotel Discounts – Accessible to you and your loved ones, travel the world with Marriott International.
• Food & Beverage Discounts - 20% Discount in all F&B outlets within Marriott Properties

The Role

We are looking for a confident and guest-focused F&B Supervisor to support the smooth day-to-day running of our 8th Floor View Restaurant, Yop will lead by example on shift, ensuring our team delivers a consistently high standard of service, product quality, and presentation—creating memorable moments for every guest.

You’ll be hands-on during service, supporting the team, maintaining standards and leading by example. We operate straight shifts with the majority being Evening Shifts with some Breakfast cover. Flexability is key with weekend availability essential.

Key Responsibilities

• Lead the Restaurant team during service to ensure an efficient operation and that guest needs are met.
• Complete opening and closing duties, including set-up, checks, cleaning, and securing the bar/service areas.
• Maintain excellent standards of grooming, uniform, and professionalism across the team.
• Support stock control activities including monitoring levels, completing inventories, and ensuring correct storage/rotation practices (e.g., FIFO).
• Ensure compliance with safety, security, and hygiene procedures, reporting hazards and incidents appropriately.
• Assist with training, coaching, scheduling support, and motivating the team—acting as a role model on shift.
• Handle guest feedback confidently and professionally, resolving issues in the moment where possible.
• Support effective bar operations including organisation, stock accuracy, and maintaining high standards under pressure.

About You

• Previous experience in a Restaurant environment, ideally with supervisory or shift-leading responsibility.
• Experience in Meeting & Events is advantagous.
• Strong leadership skills with a calm, positive approach—especially during peak service.
• Excellent guest service skills and the confidence to engage with guests warmly and professionally.
• Organised, reliable, and detail-focused, with good standards around cleanliness and compliance.
• Flexibility to work a rota including evenings, weekends and public holidays (as required for hospitality operations).

Preferred Qualifications

Education: High School completion

Related Work Experience: At least 2 years of related work experience.

Supervisory Experience: At least 1 year of supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun.

In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.