Executive Chef – Multi‑Site Dining & Events Leader

ESS; Greater London; On-site; GBP 67,500 - 82,500; Full time

Benefits offered by this job

Contributory pension scheme

Career Pathways and MyLearning programmes

Digital GP access

Exclusive travel discounts

Grocery discounts

Cinema ticket discounts

Cash rewards for spending

Wellness and mindfulness classes

Job summary

ESS is seeking an exceptional Executive Chef to lead a high-profile, multi-site operation in London and Glasgow. This role offers the opportunity to shape premium staff dining, hospitality, and events within a dynamic food culture.

Key responsibilities include overseeing operations at two London sites and supporting culinary talent. The ideal candidate should have proven experience in multi-site operations, with a passion for innovation and excellence. Benefits include a contributory pension scheme, career growth opportunities, and exclusive travel discounts.

Qualifications

• Proven experience operating at Executive Chef or senior multi-site Head Chef level.
• Passion for menu innovation and food trends.
• Calm, professional, and measured leadership approach.

Responsibilities

• Oversee two London sites, delivering staff dining and hospitality.
• Lead and inspire Head Chefs across operations.
• Drive a culture of excellence and culinary standards.

Skills

Leadership presence

Menu innovation

Communication skills

Event catering operations

Team development

Job description

ESS is seeking an exceptional Executive Chef to lead a high-profile, multi-site operation in London and Glasgow. This role offers the opportunity to shape premium staff dining, hospitality, and events within a dynamic food culture.

Key responsibilities include overseeing operations at two London sites and supporting culinary talent. The ideal candidate should have proven experience in multi-site operations, with a passion for innovation and excellence. Benefits include a contributory pension scheme, career growth opportunities, and exclusive travel discounts.