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Executive Assistant

Jamavar

London

On-site

GBP 30,000 - 45,000

Full time

5 days ago
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Job summary

A leading restaurant group in London is seeking an enthusiastic Executive Assistant to support the founder's diverse business and personal needs. This role offers a unique blend of traditional EA responsibilities and creative project involvement within a vibrant hospitality environment, providing exposure to international operations.

Qualifications

  • Proven ability to manage complex schedules.
  • Proficiency in written and verbal communication.
  • Understanding of hospitality workflows.

Responsibilities

  • Manage complex diaries and international appointments.
  • Coordinate event planning and execution.
  • Support projects across multiple business areas.

Skills

Organizational Skills
Effective Communication
Cultural Sensitivity
Adaptability
Attention to Detail
Hospitality Knowledge
Discretion
Financial Management

Job description

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We’re looking for an enthusiasticExecutive
Assistant
to work closely with our dynamic founder leading a thriving,
London-based restaurant group with international operations in Dubai and India.
This unique opportunity blends traditional EA duties with creative, strategic
and operational responsibilities in an exciting, fast-paced environment.

About the Role

This is more than a standard Executive Assistant position. You’ll manage both
business and personal affairs for the founder, ensuring their day-to-day
operations run smoothly while supporting projects across multiple business
areas. This role is designed for a detail-oriented individual who thrives under
pressure and embraces variety.

Key Responsibilities

  • Business Operations
  • Manage complex diaries and schedules, including
    international appointments.
  • Handle all forms of business correspondence across
    multiple time zones.
  • Organise international and domestic travel
    arrangements with detailed itineraries.
  • Oversee expense management.
  • Arrange,
    schedule and facilitate meetings with senior management.
  • Project Coordination
  • Support emerging projects in the UK, Middle East,
    and India, liaising with stakeholders across these regions.
  • Ensure all materials (e.g., marketing content, PR
    information) are prepared and aligned with deadlines.
  • Work
    alongside other departments such as Marketing and Operations to execute
    strategic initiatives.
  • Marketing & Event Support
  • Collaborate with the Marketing team on creative
    campaigns, activations and communication with restaurant teams.
  • Coordinate
    event planning and execution across multiple locations, ensuring every
    detail aligns with the brand’s ethos.
  • Personal and Family Support
  • Work alongside the founder’s Personal Assistant to
    coordinate personal responsibilities.
  • Liaise
    with domestic staff like the founder’s private driver to manage logistics
    seamlessly.

Essential Skills and Attributes:

  • Exceptional
    Organisational Skills:Proven ability to manage complex schedules,
    multiple priorities, and diverse tasks across international offices.
  • Effective
    Communicator: Proficiency in written and verbal communication, with the
    ability to interact seamlessly with stakeholders in the UK, Dubai and
    India.
  • Cultural
    Sensitivity:Awareness and appreciation for cultural nuances in
    hospitality and design to align with the brand ethos.
  • Adaptability
    and Problem-Solving:Handling unexpected challenges gracefully and
    providing effective solutions in a dynamic environment.
  • Attention
    to Detail:A keen eye for detail to ensure that all aspects of
    operations and design meet the establishments’ high standards.
  • Passionate
    About Hospitality & Design: Genuine interest in the hospitality
    industry and understanding of the aesthetic elements of the projects.
  • Discreet
    and Professional:Discretion and professionalism to represent the
    founder and the brand values in all interactions.
  • Experienced
    in Hospitality Operations:An understanding of restaurant and
    hospitality workflows, including reservations, guest experience, supplier
    coordination and staff dynamics, to effectively support decision-making.
  • Financial
    Confidence:Skilled in managing expenses, basic budgets and admin
    tasks.

What Makes This Role Unique

You will work directly with an inspiring founder in a role that combines
creativity, strategy and operational responsibility. The variety and
international scope of this position create an exciting challenge for the right
candidate, offering unique exposure to the worlds of hospitality and design
while being part of a dynamic and collaborative work culture.

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