Evening Hospital Catering Supervisor

North Cheshire and Mersey NHS Foundation Trust (WHH); Greater London; On-site; GBP 26,000 - 27,000; Full time

Job summary

North Cheshire and Mersey NHS Foundation Trust (WHH) is seeking an Evening Catering Supervisor to lead the ward meal service, supervise staff and ensure high standards of hygiene and food safety in the busy evening period.

You will manage dishwashing, cleaning, and equipment, liaise with ward staff on quality issues, and ensure all documentation is completed. The role includes supervising staff, supporting the catering manager, and ensuring secure department closure.

Qualifications

• Experience in a catering environment and large-scale catering.
• Supervising staff and ensuring HACCP compliance.
• Strong knowledge of food safety and allergen legislation.

Responsibilities

• Lead the evening meal service and supervise catering staff.
• Ensure high standards of food safety and HACCP compliance.
• Liaise with ward staff on complaints and menu changes.
• Complete documentation and ensure end-of-shift lock-up.
• Coordinate with delivery personnel and maintain service smoothness.
• Maintain cleanliness and operation of kitchen and equipment.

Skills

Organise meal service

Prioritise tasks

Delegate effectively

Team work

Allergen legislation

Education

Level 2 Food Safety Certificate

NVQ Level 2 Catering

Job description

North Cheshire and Mersey NHS Foundation Trust (WHH) is seeking an Evening Catering Supervisor to lead the ward meal service, supervise staff and ensure high standards of hygiene and food safety in the busy evening period.

You will manage dishwashing, cleaning, and equipment, liaise with ward staff on quality issues, and ensure all documentation is completed. The role includes supervising staff, supporting the catering manager, and ensuring secure department closure.