Evening Catering Lead for Patient and Staff Meals

North Cheshire and Mersey NHS Foundation Trust; Runcorn; On-site; GBP 21,000 - 25,000; Full time

Job summary

North Cheshire and Mersey NHS Foundation Trust is seeking a catering operative to deliver meals to patients and staff, supervise evening service and maintain high hygiene standards in a busy hospital kitchen.

You will handle dishwashing, cleaning duties and liaise with the catering manager on ward concerns. The role requires ensuring equipment is shut down and paperwork kept up to date.

Responsibilities

• Deliver meals to patients and staff, plated or bulk service
• Carry out dishwashing duties and cleaning of equipment and kitchen areas
• Liaise with catering manager on complaints from wards
• Maintain high quality standards in busy catering department
• Supervise catering staff during evening meal service
• Ensure all equipment is turned off and department locked up after shift
• Complete relevant documentation and maintain cleaning records

Job description

North Cheshire and Mersey NHS Foundation Trust is seeking a catering operative to deliver meals to patients and staff, supervise evening service and maintain high hygiene standards in a busy hospital kitchen.

You will handle dishwashing, cleaning duties and liaise with the catering manager on ward concerns. The role requires ensuring equipment is shut down and paperwork kept up to date.