Sous Chef Team Leader (Hiring Immediately)

JR United Kingdom; Stevenage; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant and inclusive team as a Sous Chef at a well-known restaurant chain, where you will lead a passionate kitchen team dedicated to delivering exceptional food experiences. This role offers the opportunity to inspire others while ensuring food safety and quality standards are met. Enjoy a range of benefits including flexible hours, generous bonuses, and a supportive work environment that celebrates individuality. If you are ready to make a difference and grow in your culinary career, this is the perfect opportunity for you.

Benefits

Weekly pay and tips share

Access to earnings before payday

£1000 annual bonus opportunity

Flexible hours for side projects

Free shift meals

50% off meals outside work

Family-friendly policies

Uniform provided

First to try new menus

Nationwide recognition program

Qualifications

• Experience in managing kitchen operations and coaching team members.
• Passionate about supporting and developing teams to achieve high standards.

Responsibilities

• Lead and inspire the kitchen team to maintain high food quality standards.
• Plan shifts and manage kitchen operations effectively.

Skills

Team Leadership

Kitchen Operations Management

Food Safety Standards

Financial Management (Gross Profit, Stock Control)

Job description

Social network you want to login/join with:

Sous Chef Team Leader (Hiring Immediately), Stevenage

Client:

wagamama

Location:

Stevenage

Job Category:

Other

-

EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we're seeking a Sous Chef to join us on our journey to nourish both body and soul.

The role:

As a Sous Chef, you'll be a leader passionate about creating a positive environment for guests and team members. An expert in food quality and standards, you'll use your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

• Is passionate about supporting and developing their team to achieve high standards.
• Has experience managing kitchen operations, planning shifts, and coaching team members.
• Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs.
• Loves celebrating team successes and recognizes individual needs.

What’s in it for you:

• Weekly pay and tips share
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours for side projects
• Free shift meals from our menu and 50% off outside work
• Family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• First to try new menus
• Wagamama parties with VIP guests
• Nationwide recognition through our Wok Star program

Additional benefits include pension, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our teams; amounts vary by restaurant. Tips are at guest discretion and are not considered wages or guaranteed.