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Sous Chef Team Leader (Hiring Immediately)

JR United Kingdom

High Wycombe

On-site

GBP 25,000 - 35,000

Full time

Today
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Job summary

An established industry player is seeking a Sous Chef Team Leader to join their vibrant team in High Wycombe. This role is perfect for a passionate leader who thrives on creating a positive work environment and ensuring top-notch food quality. You'll manage kitchen operations, coach your team, and celebrate successes while adhering to safety and financial standards. With flexible hours and a range of exciting perks, this position offers a fantastic opportunity to grow in a dynamic culinary setting. If you're ready to make a difference and lead a dedicated team, this is the role for you!

Benefits

Weekly pay and tips
Access to 30% of earnings before payday
£1000 annual bonus opportunity
Flexible hours
Free shift meals
50% discount outside of work
Family-friendly policies
Uniform provided
Early access to new menus
Recognition programs

Qualifications

  • Passionate about supporting and developing their team.
  • Experience managing kitchen operations and planning shifts.

Responsibilities

  • Lead and inspire the kitchen team to achieve high standards.
  • Ensure food quality and safety standards are met.

Skills

Team Management
Kitchen Operations
Food Safety Standards
Financial Management

Job description

Job Title: Sous Chef Team Leader (Hiring Immediately), High Wycombe

Client: Wagamama

Location: High Wycombe, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Details

Views: 2

Posted on: 08.05.2025

Expiry Date: 22.06.2025

Job Description

Role: Full-time Sous Chef

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Sous Chef to join our team and contribute to our mission to nourish both body and soul.

The Role: As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

  • Is passionate about supporting and developing their team to achieve high standards
  • Has experience managing kitchen operations, planning shifts, and coaching team members
  • Supports food safety, health, and safety standards, and understands financial aspects like gross profit, stock control, and labour costs
  • Loves celebrating team successes and recognizing individual needs
What We Offer:
  • Weekly pay and tips
  • Access up to 30% of earnings before payday via Wagestream
  • £1000 annual bonus opportunity
  • Flexible hours to support side activities
  • Free shift meals from our menu and 50% discount outside of work
  • Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
  • Uniform provided for each shift
  • Early access to new menus
  • Wagamama parties with VIP guests
  • Recognition programs like 'Wok Star'

Additional benefits include pension schemes, holiday entitlement, training opportunities, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Our Commitment:

Wagamama is proud to be part of the Disability Confident scheme.

*100% of tips go to our team members. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.

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