Education Catering Manager – Lead Kitchen & Service

Compass Group UK

Grantham

On-site

GBP 25,000 - 32,000

Part time

44 hours ago
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Job summary

Compass Group UK&I – Chartwells is seeking an experienced Catering Manager to oversee all catering and service operations in a school setting, contracted to 30 hours per week.

The role focuses on delivering exceptional food experiences, managing kitchens and counters, and ensuring a high standard of customer service. Candidates should have catering experience, relevant certifications, and strong leadership skills. The role is aligned with Chartwells education catering and its values.

Qualifications

  • Minimum two years catering experience.
  • Excellent financial acumen and cost-control abilities.
  • Strong communication and organisational skills.
  • Ambitious and motivated to upskill and progress.

Responsibilities

  • Prepare high-quality food to the highest standards.
  • Supervise culinary and catering teams to ensure exceptional service.
  • Oversee in-unit catering operations including inventories and budgets.
  • Monitor KPIs and targets with your line manager.
  • Represent Compass Group UK&I and maintain a positive brand image.
  • Identify opportunities for new food or service concepts to drive sales.
  • Liaise between customers and our teams to exceed expectations.
  • Support and train teams, leading from the front.
  • Implement and review Health & Safety standards across catering and service teams.

Skills

Two years catering experience
Financial acumen
Communication skills
Organisational skills
Ambitious and motivated

Education

NVQ Level 1 & 2 or City & Guilds 706/1 and 2
Basic Food Hygiene certificate

Job description

Compass Group UK&I – Chartwells is seeking an experienced Catering Manager to oversee all catering and service operations in a school setting, contracted to 30 hours per week.

The role focuses on delivering exceptional food experiences, managing kitchens and counters, and ensuring a high standard of customer service. Candidates should have catering experience, relevant certifications, and strong leadership skills. The role is aligned with Chartwells education catering and its values.

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