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A luxury hotel in Braemar seeks a Duty Manager to oversee daily operations and ensure exceptional guest experiences. The ideal candidate will have proven experience in luxury hospitality and strong communication skills. Join a passionate team dedicated to exceeding guest expectations.
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After a phenomenal
year in 2024, we are looking to expand our team of Duty Managers to assist the
General Manager and Hotel Manager in running the busy daily operations of our award-winning
property in Braemar (Scotland). We seek a dynamic and
forward-thinking team player ready to lead
our 2 Michelin-Star hotel across all aspects of the business. Your ability to form meaningful relationships with the team will be crucial to your success, enabling us to exceed guest expectations in every aspect of their stay.
As a Duty Manager, you will be responsible for:
Our successful Duty Manager will have:
You’ll be part of a team with a creative flair and a passion for fresh food and
brilliant service, eager to learn and grow. We all strive to go beyond for guests, our team, and the community.
What’s in it for you?
About Artfarm and The Fife Arms Hotel
Artfarm is a unique independent hospitality company founded by Iwan and Manuela Wirth. Known for developing distinctive sites including the award-winning Fife Arms Hotel in Braemar, the Fish Shop Restaurant & Fishmongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurants in Los Angeles and New York, Roth Bar, Da Costa Italian Restaurant, and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm combines art, community, education, people, and place.
The Fife Arms Hotel, located in Braemar within the Cairngorms National Park, was awarded Aberdeen City & Shire Hospitality Employer of the Year, received 2 Michelin Stars, and was rated number 1 by Conde Nast Readers’ Choice in the past year. The hotel features 46 beautifully appointed bedrooms, each celebrating local history, along with the Albamhor Spa and unique event spaces. Dining options include the Clunie Dining Room with open wood-fire cooking, The Flying Stag Pub with local beers and Scottish favorites, Bertie’s Whisky Bar, Elsa’s Art Deco Cocktail Bar, and a relaxed Drawing Room — all emphasizing local ingredients and culinary excellence.