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Innovative Sous Chef (Hiring Immediately)

JR United Kingdom

Northampton

On-site

GBP 25,000 - 35,000

Full time

9 days ago

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Job summary

An innovative dining establishment is seeking a Junior Sous Chef to lead a dynamic kitchen team in Northampton. This role offers the chance to nurture talent while upholding high culinary standards and food safety protocols. You'll enjoy flexible hours, weekly pay, and a supportive environment that celebrates individuality and teamwork. Join a company that values its employees with generous discounts, recognition programs, and opportunities to engage in exciting events. If you're ready to make a difference in a vibrant kitchen, this position is perfect for you.

Benefits

Weekly pay and tips
30% earnings access before payday
Flexible hours
Free food on shift
50% discount outside of work
Family-friendly policies
Uniform provided
New menu experiences
Participation in events
Recognition program

Qualifications

  • Passionate about developing team members and maintaining high standards.
  • Understanding of kitchen financials and food safety regulations.

Responsibilities

  • Manage kitchen line, plan shifts, and coach team members.
  • Ensure food quality and safety standards are met.

Skills

Food Safety Standards
Team Management
Kitchen Financials
Stock Control

Education

Culinary Arts Certification

Job description

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Innovative Sous Chef (Hiring Immediately), Northampton

Client: Wagamama

Location: Northampton, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and help us nourish from bowl to soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

  • Is passionate about supporting and developing their team, maintaining high standards
  • Is ready to manage the line, plan shifts, and coach team members on the go
  • Has an understanding of food safety, health and safety standards, and kitchen financials including gross profit, stock control, and labour costs
  • Loves celebrating team successes and recognizing individual needs

What’s in it for you:

  • Weekly pay and tips
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support your side activities
  • Free food on shift and 50% discount outside of work
  • Industry-leading family-friendly policies
  • Uniform provided for each shift
  • Opportunity to experience new menus first
  • Participation in Wagamama parties and VIP events
  • Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of Disability Confident.

*All tips go to our teams; tips are discretionary and vary by restaurant.

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