Dim Sum Chef de Partie

Fundamental Hospitality Group; Greater London; On-site; GBP 22,000 - 25,000; Full time

Benefits offered by this job

Staff meals

Dining discounts

Career progression

Training and development

Growth within international group

Job summary

Shanghai Me in London is seeking a passionate Dim Sum Chef de Partie to join our luxury Pan-Asian dining destination. You will work alongside the senior kitchen team, take responsibility for your section, and deliver precise, high-quality dim sum with consistency.

You'll contribute to a fast-paced service, uphold HACCP standards and waste reduction, and develop your expertise within a growing international hospitality group. This full-time role offers competitive pay and tips.

Qualifications

• Previous experience as a Chef de Partie in dim sum or Asian cuisine, preferably in luxury dining.
• Strong knowledge of dim sum preparation and presentation.
• Excellent attention to detail and commitment to food quality.
• Organisational skills and ability to work under pressure.
• Solid understanding of food hygiene, HACCP and kitchen safety.
• Positive attitude and team-focused approach.

Responsibilities

• Prepare and present high-quality dim sum dishes to Shanghai Me standards.
• Manage your section, ensure mise en place and smooth service.
• Maintain high standards of food quality, consistency and presentation.
• Ensure ingredients are fresh, support stock rotation and minimise waste.
• Follow strict hygiene, HACCP and food safety procedures.
• Collaborate with senior kitchen team to maintain high standards and a positive environment.

Skills

Dim sum

Asian cuisine

Attention to detail

Organisational skills

Food safety HACCP

Team player

Job description

**Dim Sum Chef de Partie | Shanghai Me, London**. . Shanghai Me is looking for a passionate **Dim Sum Chef de Partie** to join our dynamic culinary team at one of London's leading luxury Pan-Asian dining destinations.. . Working alongside the senior kitchen team, you'll take responsibility for your section, preparing and presenting high-quality dim sum dishes with precision, consistency and attention to detail. This is a great opportunity for a skilled chef with a passion for Asian cuisine to develop their expertise within a premium, fast-paced kitchen.. .

What We Offer:.

• £16.75 per hour + tips.
• Excellent career progression opportunities.
• Ongoing training and development.
• Staff meals and dining discounts.
• The opportunity to work within a growing international hospitality group.

What You'll Do:.

• Prepare and present high-quality dim sum dishes in line with Shanghai Me standards.
• Manage your section efficiently, ensuring mise en place is completed and service runs smoothly.
• Maintain exceptional standards of food quality, consistency and presentation.
• Ensure all ingredients are fresh, supporting effective stock rotation and minimising waste.
• Follow strict hygiene, HACCP and food safety procedures.
• Work closely with the senior kitchen team to maintain high standards and support a positive kitchen environment.

What We're Looking For:.

• Previous experience as a Chef de Partie within a dim sum or Asian cuisine section, ideally in a luxury restaurant or premium hospitality environment.
• Strong knowledge of dim sum preparation techniques and presentation.
• Excellent attention to detail and commitment to food quality.
• Good organisational skills and the ability to work efficiently under pressure.
• A solid understanding of food hygiene, HACCP and kitchen safety standards.
• A positive attitude, strong work ethic and team-focused approach.

Experience: Required
Employment: Full-time
Salary: £16.75 hourly
Benefits: + tips

About Fundamental Hospitality:

Established in 2011, Fundamental Hospitality is a UAE born company that unifies the regions leading lifestyle concepts.