designate senior sous chef - Inclusive Leadership Culture (Hiring Immediately)

JR United Kingdom; Birmingham; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a passionate Senior Sous Chef to join their vibrant team in Birmingham. This role is perfect for a culinary leader who thrives in a dynamic environment and is committed to fostering a culture of inclusivity and excellence. As part of a renowned restaurant chain, you will have the opportunity to inspire your team, drive performance, and create unforgettable dining experiences. Enjoy a range of benefits including a generous bonus scheme, flexible earning options, and industry-leading family-friendly policies. If you're ready to make a meaningful impact in the culinary world, this is the perfect opportunity for you.

Benefits

Bonus scheme up to £3,000 annually

Access up to 30% of earnings before payday

Share of tips (100% go to the team)

Free food on shift

50% off outside work

Industry-leading family-friendly policies

Experience new menus first

Dry-cleaned chef whites provided

Wagamama parties and VIP events

National recognition as a Wok Star

Qualifications

• Proven experience leading a kitchen team with high standards.
• Strong communication skills and a caring approach.

Responsibilities

• Inspire and lead a positive environment for the team and guests.
• Ensure exceptional guest experiences with high food quality.

Skills

Leadership

Communication

Problem Solving

Financial Management

Education

Experience as Head Chef or Senior Sous Chef

Job description

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Designate Senior Sous Chef - Inclusive Leadership Culture (Hiring Immediately), Birmingham

Client: Wagamama

Location: Birmingham, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Designate Senior Sous Chef | Birmingham West | Full Time

At Wagamama, we celebrate individuality and diversity, with over 165 restaurants. We are seeking a Senior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

Role Responsibilities:

• Be an inspirational leader, fostering a positive environment for your team and guests.
• Support continuous coaching and development of your team to achieve their best.
• Drive restaurant performance and deliver excellent results.

What We Expect From You:

• Focus on creating a caring, listening environment, celebrating successes, and nurturing talent.
• Ensure exceptional guest experiences with high standards for food quality and safety.
• Understand financial aspects such as gross profit, stock control, and labour costs.
• Build a coaching culture and support personal and professional growth.
• Be a proactive problem solver, capable of quick decision-making.

Preferred Qualifications:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Strong communication skills with a caring approach.
• Proven track record of maintaining high standards for food, safety, and financial performance.
• Ability to manage labour costs and adapt to changing demands.
• Inspirational leadership qualities and commitment to inclusivity.

Benefits:

• Bonus scheme up to £3,000 annually.
• Access up to 30% of earnings before payday with Wagestream.
• Share of tips (100% go to the team).
• Free food on shift and 50% off outside work.
• Industry-leading family-friendly policies.
• Experience new menus first.
• Dry-cleaned chef whites provided.
• Wagamama parties and VIP events.
• National recognition as a Wok Star.

Additional benefits include pension, holiday, training, cycle scheme, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are at guests' discretion, vary by restaurant, and are not guaranteed wages.