Deputy GM — Clear Path to General Manager

The Thomas Lord

West Meon

On-site

GBP 32,000 - 39,000

Full time

4 days ago
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Benefits offered by this job

Up to £35,000 per annum plus Tronc
Share of Tronc up to £5,000/year
Flexible shift patterns
Meal discounts off duty
Hotel accommodation discounts
Lifestyle card with discounts
Service Awards
Birthday Gift
Refer a friend incentives up to £1,000

Job summary

Upham Inns is seeking a Deputy Manager to lead and inspire the Front of House team across our pubs. You will drive performance, guest satisfaction, and commercial results, while upholding Upham Inns standards and safety.

A clear pathway to General Manager is provided through our development program. Candidates should have solid hospitality leadership experience, strong budgeting and forecasting skills, and a proven ability to manage people with a guest-centric approach.

Qualifications

  • Solid experience in a similar role with a proven track record of leading and delivering is essential.
  • Restaurant/Hospitality experience is essential.
  • A track record of leading teams to success.
  • Strong financial skills and be able to comfortably manage all audits and due diligence.
  • Ability and skill to manage budgets, labour controls and forecasting.
  • A strong commercial acumen that enable you to drive sales and deliver business results.
  • Excellent problem solving skills and the ability to think fast.
  • Great communication skills that allow you to lead and inspire a team and delight our guests.
  • The Right to Work in the UK.

Responsibilities

  • Lead and inspire the performance of the FOH team.
  • Full responsibility for overseeing all aspects of the operation and performance. This includes People, Guest, Sales, Profit, Operations, Health and safety and property.
  • To ensure the Upham Inns standards are maintained and the restaurant performance delivers its targets through a People first, Guest obsessed, operational Excellence Strategy.
  • Supporting the General Manager in driving and delivering excellence throughout all aspects of the premises.
  • To be a role model and guide training and development within the team.

Skills

Leadership
Financial skills
Budgeting
Forecasting
Communication
Problem solving
Right to Work in the UK

Job description

Upham Inns is seeking a Deputy Manager to lead and inspire the Front of House team across our pubs. You will drive performance, guest satisfaction, and commercial results, while upholding Upham Inns standards and safety.

A clear pathway to General Manager is provided through our development program. Candidates should have solid hospitality leadership experience, strong budgeting and forecasting skills, and a proven ability to manage people with a guest-centric approach.

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