Demi Chef De Partie - Live In

Chefs Bay Hospitality; Penrith; Vor Ort; GBP 15.000 - 18.000; Vollzeit

Benefits dieser Stelle

Employee Assistance Programme

Team discounts across Lake District &

Regular team social events

Uniforms provided

Zusammenfassung

Chefs Bay Hospitality in Penrith is seeking a passionate Demi Chef de Partie to join our busy kitchen team. This full-time role offers 45 hours per week and the chance to work alongside our Sous Chefs to deliver high-quality dishes.

You will prepare ingredients, set up sections, maintain food safety, and contribute to a positive kitchen culture. NVQ Level 1/2 or equivalent is preferred, and overtime is paid at an hourly rate.

Qualifikationen

• NVQ Level 1 & 2 (or equivalent) in Professional Cookery.
• Freshly supplied and laundered uniforms.
• Flexibility to work a variety of shifts.
• Proactive approach and willingness to learn.

Aufgaben

• Prepare and cook food to consistently high standards.
• Set up kitchen sections ready for service.
• Work alongside Sous Chefs and kitchen team to deliver service.
• Prepare ingredients and assist with all aspects of food preparation, storage and service.
• Ensure dishes are presented to the required standard every time.
• Monitor food quality, stock rotation and storage in line with food safety regulations.
• Maintain cleanliness and hygiene throughout the kitchen.
• Operate and care for kitchen equipment, reporting maintenance issues.
• Keep up to date with recipes, menus and presentation standards.
• Complete daily Risk Proof checks.
• Support stock replenishment and maintain back-of-house areas.
• Lead by example, contributing to a positive kitchen culture.

Kenntnisse

Cooking

Teamwork

Time management

Food safety

Ausbildung

NVQ Level 1 & 2 in Professional Cookery

Jobbeschreibung

Penrith, United Kingdom | Posted on 30/10/2026

We're looking for a passionate Demi Chef de Partie to join our talented kitchen team.

Whether you're preparing for service, supporting our chefsor developing your culinary skills, you'll be part of a team that's committed to creating memorable dining experiences for every guest.

This is a full-time position working 45 hours per week.

• Prepare and cook food to consistently high standards.
• Set up kitchen sections ready for service.
• Work alongside our Sous Chefs and wider kitchen team to deliver smooth service.
• Prepare ingredients and assist with all aspects of food preparation, storage and service.
• Ensure dishes are presented to the required standard every time.
• Monitor food quality, stock rotation and storage in line with food safety regulations.
• Maintain excellent standards of cleanliness and hygiene throughout the kitchen.
• Operate and care for kitchen equipment, reporting any maintenance issues.
• Keep up to date with recipes, menus and presentation standards.
• Complete daily Risk Proof checks.
• Support stock replenishment and help maintain organised back-of-house areas.
• Lead by example, contributing to a positive and collaborative kitchen culture.

What we're looking for:

You'll be someone who enjoys working as part of a busy kitchen team and takes pride in producing consistently high-quality food.

You'll also bring:

• A passion for great food and the hospitality industry.
• Creativity and knowledge of quality ingredients.
• A positive, team-focused attitude.
• Strong organisational and time management skills.
• The ability to stay calm and work efficiently under pressure.
• A proactive approach and willingness to learn.
• Professional presentation and excellent personal hygiene.
• Flexibility to work a variety of shifts.
• NVQ Level 1 & 2 (or equivalent) in Professional Cookery.
• Freshly supplied and laundered uniforms.
• Straight shifts across a 45-hour working week.
• Overtime paid at an hourly rate.
• Excellent career development opportunities within a growing organisation.
• Team rates for you, your friends and family acrossacross the Lake District and UK.
• Team discounts across our restaurants across the Lake District and UK.
• Regular team social events.
• Access to our Employee Assistance Programme, offering confidential support for wellbeing, mental health and financial advice.