Demi Chef de Partie

RB Holdings; City of Westminster; On-site; GBP 30,000 - 36,000; Full time

Benefits offered by this job

28 days holiday

GymFlex discount

Well-being days with masseuse/reflex/χ

Private medical and dental insurance (

Employee Assistance Programme

Online retail discounts

Workplace nursery

Cycle to Work Scheme

Eyecare & glasses vouchers

Recommend a friend bonus £1,000

Freshly prepared meals on duty

Job summary

RB Holdings is seeking a Demi Chef de Partie to join the La Loma Kitchen at Oswald’s in London. You will work with fresh seasonal ingredients and uphold high standards of food preparation and presentation.

The role offers a salary of £33,000 per year, 28 days holiday, and a range of staff benefits including private medical and dental insurance, gym discounts, and bonus opportunities. We operate a 4-day week with a rotating shift pattern and close on bank holidays and Christmas.

Qualifications

• Chefs with passion and pride in every dish.
• Ability to work with fresh seasonal ingredients.
• Capable of contributing to a collaborative kitchen team.

Responsibilities

• Maintain high standards across all aspects of food preparation and presentation.
• Work with the freshest seasonal ingredients to create culinary excellence.
• Play a key part in a collaborative and focused team.

Skills

Passionate chef

Team player

Seasonal ingredients

Job description

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly.

Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City.

We are currently seeking a Demi Chef de Partie to join our La Loma Kitchen at Oswald’s.

Why work with us as a Demi Chef de Partie?

• Salary of £33,000 per annum + discretionary service charge.
• 28 days holiday per year (including bank holidays).
• Discounted gym membership with GymFlex.
• Monthly well-being days with our in house Masseuse, Reflexologist, and Chiropodist.
• Private medical + dental insurance with BUPA.
• Employee Assistance Programme.
• Online retail discounts.
• Workplace nursery scheme.
• Cycle to Work Scheme.
• Eyecare & glasses vouchers.
• Recommend a friend bonus of £1,000.
• Freshly prepared meals whilst on duty.
• And more!

Working Hours:

• 4 day working week between Monday - Saturday.
• 7 shifts a week on a rota basis
• Bank Holidays and the Christmas period off – our venues are closed.

What you will do:

• Maintain high standards across all aspects of food preparation and presentation.
• Work with the freshest seasonal ingredients to create culinary excellence.
• Play a key part in a collaborative and focused team.

What are we looking for?

• Passionate chefs who take pride in making each dish a culinary experience.
• Chefs keen to contribute to a positive and productive working environment ensuring all food offering are consistent.