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Day Shift Assistant Baker - Full Time

Soyfoods Ltd

Melton Mowbray

On-site

GBP 20,000 - 25,000

Full time

20 days ago

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Job summary

A leading company specializing in organic food is seeking an Assistant Baker for their Melton Mowbray location. This full-time role involves daily baking tasks and requires a positive attitude, attention to detail, and the ability to work under pressure. The ideal candidate will have bakery skills and experience in food production. Benefits include 28 days paid holiday and staff discounts.

Benefits

28 days paid holiday per year
Staff discounts on products
Free on-site parking

Qualifications

  • Experience in a bakery or food production setting.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Responsible for bakery tasks including preparation and baking bread.
  • Maintain excellent organisational standards.

Skills

Bakery and Baking skills
Attention to detail
Time-management skills
Positive attitude

Education

Food hygiene certification

Job description

1 day ago Be among the first 25 applicants

Paul's Organics (Soyfoods Ltd) has produced and distributed fine Organic food for over 40 years. We specialise in Vegan Soy based products such as tofu, tempeh & seitan and bake a huge range of Organic, Specialty and 'Free From' bread on a daily basis. We also wholesale Organic fruit and vegetables direct to retailers and consumers alike. http://www.soyfoods.co.uk/

Role Description

This is a full-time (36-44 Hours) on-site role for a Day Shift Assistant Baker at Soyfoods Ltd located in Melton Mowbray. The Assistant Baker will be responsible for bakery tasks including preparation and baking bread on a daily basis.

The Successful candidate will:

  • Work methodically and maintain excellent organisational standards.
  • Deliver high-quality results under pressure with attention to detail.
  • Work independently and communicate confidently with the team.
  • Adapt to possible overtime during busy periods.

Qualifications

  • Bakery and Baking skills
  • Previous experience in a bakery or food production setting
  • Attention to detail and time-management skills
  • Ability to work in a fast-paced environment
  • A positive, can-do attitude and strong work ethic.
  • Energetic, organised, and flexible team players.
  • Food hygiene certification is a plus
  • Salary negotiable dependent on experience
  • 28 days paid holiday per year (pro rata, includes bank holidays).
  • Staff discounts on our delicious products.
  • Free on-site parking.
Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Food and Beverage Services

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