Dairy QMS & Audit Coordinator

Müller UK & Ireland; Up Holland; On-site; GBP 32,000 - 42,000; Full time

Benefits offered by this job

Competitive salary

25 days annual leave

Company pension scheme

Healthcare cash plan

Müller Rewards discount platform

Cycle to Work and Home Technology Sche

Free onsite parking

Job summary

Müller UK & Ireland is seeking a Technical Coordinator for our Skelmersdale Dairy site. You will govern the Quality Management System and drive continuous improvement to ensure high-quality products.

Responsibilities include leading audits, monitoring quality metrics, and collaborating with operations, customers, and suppliers to sustain compliance with food safety standards. Strong communication and dairy sector experience are valued.

Qualifications

• When applying, you should demonstrate strong communication and influencing skills.
• Experience with BRC audits and retailer standards is required.
• HACCP Level 3 is minimum; Level 4 preferred.
• Advanced Food Hygiene qualification is desirable.
• Knowledge of microbiology and food manufacturing is advantageous.
• Good IT skills, especially Word and Excel, are essential.
• Dairy industry experience is highly desirable.

Responsibilities

• Support and improve the site's Quality Management System.
• Lead internal and external audit activities.
• Monitor quality performance and key reports.
• Support problem-solving and continuous improvement initiatives.
• Build strong relationships with operational teams, customers and suppliers.
• Drive compliance with food safety and quality standards.

Skills

Communication

Audits BRC

HACCP Level 3

Food Hygiene

Microbiology knowledge

IT Skills (Word & Excel)

Dairy industry experience

Job description

Müller UK & Ireland is seeking a Technical Coordinator for our Skelmersdale Dairy site. You will govern the Quality Management System and drive continuous improvement to ensure high-quality products.

Responsibilities include leading audits, monitoring quality metrics, and collaborating with operations, customers, and suppliers to sustain compliance with food safety standards. Strong communication and dairy sector experience are valued.