Creative Chef de Partie — Elevate Your Station

WSH Group

Birmingham

On-site

GBP 11,000 - 18,000

Full time

4 days ago
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Benefits offered by this job

Holiday allowance
Birthday leave
Pension & life insurance
Free meals on shift
Cycle to work
Perkbox discounts
Employee assistance programme
Training & apprenticeships

Job summary

BaxterStorey in Birmingham is hiring a Chef de Partie on a permanent, full‑time basis. Prepare and cook dishes to set recipes, manage your station, and support quality and teamwork in a busy kitchen.

You will work under the head/sous chef, contribute to menu development, and maintain hygiene standards while ensuring efficient service. We offer development opportunities and a positive, inclusive culture.

Qualifications

  • Proven experience working as a Commis Chef or similar role.
  • Knowledge of various cooking techniques and cuisines.
  • Strong understanding of food safety and sanitation practices.
  • Ability to work in a fast-paced, high-pressure environment.
  • Excellent attention to detail and organisational skills.
  • Strong communication and teamwork abilities.

Responsibilities

  • Food Preparation – prepare and cook dishes according to recipes and standards.
  • Station Management – oversee production and keep area stocked and clean.
  • Quality Control – maintain high quality, presentation and taste.
  • Team Collaboration – communicate with team and assist colleagues.
  • Menu Development – collaborate with head chef on new recipes.
  • Cleaning and Maintenance – keep area clean and equipment in order.

Skills

Commis Chef experience
Cooking techniques
Food safety
Teamwork
Attention to detail
Communication

Job description

BaxterStorey in Birmingham is hiring a Chef de Partie on a permanent, full‑time basis. Prepare and cook dishes to set recipes, manage your station, and support quality and teamwork in a busy kitchen.

You will work under the head/sous chef, contribute to menu development, and maintain hygiene standards while ensuring efficient service. We offer development opportunities and a positive, inclusive culture.

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