Cook/ Chef

21c Museum Hotels; Barnsley; On-site; GBP 40,000 - 60,000; Full time

Job summary

An established industry player in hospitality is seeking a passionate Chef to join their dynamic kitchen team at the ibis Styles Barnsley hotel. This role offers the opportunity to showcase your culinary skills while leading a dedicated team in a fast-paced environment. You will be responsible for preparing delicious meals, managing kitchen operations, and ensuring high standards of hygiene and safety. Flexibility is key, as the kitchen operates 24/7. If you thrive in a busy kitchen and are eager to contribute to a vibrant team, this position is perfect for you!

Qualifications

• 1 year experience cooking in a professional kitchen.

Responsibilities

• Lead the kitchen team and manage stocks and supplies.
• Prepare tasty and consistent dishes for guests.
• Maintain a safe and hygienic kitchen environment.

Skills

Professional cooking experience

Kitchen management

Stock management

Cost minimization

Hygiene standards

Job description

Company Description

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. To discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job Description

ibis Styles Barnsley hotel is looking for a Chef to help us deliver tasty meals for our busy guests. This casual position, comes with a salary of up to £12.21 per hour plus benefits and will support our kitchen team during busy times.

If you know your way around a busy kitchen and can confidently rustle up tasty and consistent dishes, this could be the role for you. We're looking for someone with professional cooking experience who can be a great addition to our kitchen team. In addition to cooking, you'll be leading the kitchen team, managing stocks and supplies, minimising costs, maximising profits, and maintaining a safe and hygienic kitchen.

The position would suit someone with experience working in a pub, high street restaurant, or hotel, who can follow our company menu and maintain high standards.

We're a 24/7 business, so flexibility to work mornings, evenings, midweek, and weekends is expected.

Qualifications

• 1 year experience cooking in a professional kitchen

Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit, and promote diverse talent.