Commis Waiter/Waitress

Nobu London Limited; City of Westminster; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Global career progression

Management training

Staff meals

Uniform provided

Holiday entitlement

Refer a Friend

Job summary

Nobu London is seeking a Commis Waiter/Waitress who is committed to excellence, thrives in a team setting, and is passionate about delivering exceptional dining experiences. This role offers a dynamic, luxury hospitality environment with global career progression opportunities.

You will ensure food and drinks are delivered rapidly and accurately, act as the link between back of house and front of house, and strive to give every guest the highest standard of service and care throughout their

Qualifications

• Experience in fast-paced dining environments.
• Willingness to work weekends and evenings.
• Ability to work well in a team.
• Awareness of manual handling techniques.

Responsibilities

• Ensure food/drinks are delivered rapidly and accurately with strong menu knowledge.
• Act as the link between back of house and front of house to maximise efficiency and profitability.
• Deliver the highest possible level of service and care to guests.

Skills

Team player

Customer service

Food knowledge

Job description

Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. With over 40 restaurants worldwide, and a growing hotel business, the Nobu name is synonymous with luxury dining and hospitality. Chef Nobu San's seeks to offer guests an authentic experience in each of his restaurants. This includes not just the food, but also the ambience, service, and even the architectural design.

We’re on the lookout for aCommis Waiter/Waitresswho is committed to excellence, thrives in a team setting, and is passionate about delivering exceptional diningexperiences.

Why Join Us?

• Global career progression opportunities – Europe, USA, Middle East and many more to come!
• Opportunity to expand your skills with the support of experienced management.
• Internal training and succession plans for rapid promotion.
• Access to our Employee Assistance Programme which includes financial advice and mental health support.
• Discounts and benefits across Nobu Restaurant.
• Discount at CÉ LA VI.
• Staff Meals & Uniform provided.
• Flexible schedule & 28 days of holidays per annum, which increases up to 33 holiday days through length of service.
• Staff members dining discount across companies’ global brands.
• £500 Refer a Friend Scheme.

What You Will Be Doing:

• Ensure food/drinks are delivered to the guest rapidly and accurately with a high standard of food/drinks knowledge.
• To act as the link between the back of house and front of house to achieve the highest possible levels of efficiency and profitability.
• Ensuring that all guests receive the best possible service and care.

What We're Looking For:

• Previous experience working in a fast paced kitchen.
• Willingness to work in a team.
• Willing and able to work a variety of shifts including weekends and evenings when required.
• Awareness of manual handling techniques.