Commis Chef — Fast-Paced Pub Kitchen, Path to Sous Chef

Marston's; Norwich; Hybrid; GBP 17,000 - 22,000; Full time

Benefits offered by this job

30% off at pubs, restaurants, and pubs

Meal deal £4.50 on shift

Flexible and part-time hours

Apprenticeship programmes

Marston's Cheers Rewards & Recognition

Health screening discounts

Gym discounts

24-hour GP helpline

Mortgage advice and support

Long service awards

Job summary

Marston's is looking for a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn new prepping skills, bring a meal to life for the first time, and own a section of the kitchen.

There’s plenty to get involved with while growing your career and developing skills you can take home. We offer a friendly, lively atmosphere with genuine opportunities to advance and a range of benefits.

Qualifications

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

Responsibilities

• Prepare and assist with menu prep and cooking tasks
• Support day-to-day kitchen operations and team workflow
• Deliver hot food to specification and maintain quality
• Contribute to a positive, collaborative kitchen atmosphere

Skills

Experience in chef role

Kitchen procedures knowledge

Teamwork in fast-paced env

Job description

Marston's is looking for a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn new prepping skills, bring a meal to life for the first time, and own a section of the kitchen.

There’s plenty to get involved with while growing your career and developing skills you can take home. We offer a friendly, lively atmosphere with genuine opportunities to advance and a range of benefits.