Commis Chef — Apprenticeship & Free Meals, 28 Days

Bear, Oxshott; Oxshott; On-site; GBP 12,000 - 15,000; Full time

Benefits offered by this job

Apprenticeship Scheme

Culinary masterclasses

20% discount in pubs

Weekly pay

Free meals

Sharesave Scheme

Company Pension

28 days holiday

Job summary

Bear, Oxshott is seeking a Commis Chef to join our pub family. You’ll be hands-on in a busy kitchen, contribute to fresh, quality food, and help deliver top-notch service in a friendly environment.

We offer competitive hourly rates, ongoing training, and a supportive team. We provide access to an Apprenticeship Scheme, culinary masterclasses, discounts, weekly pay, free meals, Sharesave, company pension, and 28 days holiday.

Qualifications

• Be an active hands-on person with a passion to work hard as part of a team.
• Have high standards and a great work ethic.
• Show willingness to learn new skills; be an active team player with excellent communication skills.
• Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service.
• Demonstrate great planning and organisational skills to complete day to day tasks.

Responsibilities

• Be an active hands-on person with a passion to work hard as part of a team.
• Have high standards and a great work ethic.
• Show willingness to learn new skills; be an active team player with excellent communication skills.
• Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service.
• Demonstrate great planning and organisational skills to complete day to day tasks.

Skills

Hands-on

Teamwork

High standards

Willingness to learn

Communication

Creativity

Planning

Job description

Bear, Oxshott is seeking a Commis Chef to join our pub family. You’ll be hands-on in a busy kitchen, contribute to fresh, quality food, and help deliver top-notch service in a friendly environment.

We offer competitive hourly rates, ongoing training, and a supportive team. We provide access to an Apprenticeship Scheme, culinary masterclasses, discounts, weekly pay, free meals, Sharesave, company pension, and 28 days holiday.