Commis Chef

Harvey Nichols; London; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player in fine dining seeks a passionate Commis Chef to join their dynamic kitchen team. This role offers the opportunity to work in a vibrant environment, preparing exquisite dishes and contributing to a memorable dining experience. You will collaborate closely with experienced chefs, enhancing your culinary skills while maintaining the highest standards of hygiene and safety. With a commitment to inclusivity and diversity, this company provides a supportive atmosphere for personal and professional growth. If you have a love for food and a desire to excel in the culinary world, this is the perfect opportunity for you.

Benefits

Up to 40% off fashion

Up to 40% off hospitality, food market, and hampers

30% off beauty and perfumery, wine, and spirits

Clothing allowance

Competitive service charge (TRONC)

Paid overtime

Charity days

Season ticket/bike loan

Learning and development opportunities

Employee Assistance Program

Qualifications

• Experience in a kitchen environment is beneficial.
• Strong passion for food and fine dining is essential.

Responsibilities

• Assist in food preparation and ensure high hygiene standards.
• Support the kitchen team and operate necessary equipment.

Skills

Food Preparation

Hygiene Standards

Team Collaboration

Customer Service

Education

Culinary Training

Tools

Kitchen Equipment

Job description

Do you keep up to date with things food?
Do you always find yourself thinking about recipes?
Do you love all things fine dining?

If YES, we may have the role for you…

With three amazing venues situated on the eighth floor of one of the most iconic landmarks in London, OXO is searching for a new Commis Chef to join its thriving restaurants on the Southbank. Our culture is based on inclusivity; we embrace diversity. Whoever you are, OXO has a place for you.

As the new Commis Chef, you will work 40 hours a week in our Brasserie.

How we reward your hard work…

Being part of Harvey Nichols, we champion career development and are passionate about our people. We will do all we can to support your journey and career path with us. Alongside this, you will have access to a world of amazing benefits such as:

• Up to 40% off fashion
• Up to 40% off hospitality, food market, and hampers
• 30% off beauty and perfumery, wine, and spirits
• Clothing allowance
• Competitive service charge (TRONC)
• Paid overtime

You will also have access to charity days, a season ticket/bike loan, learning and development opportunities, our Employee Assistance Program - Retail Trust, recognition schemes, and the opportunity to join one of our Employee groups – Wellbeing, Diversity & Inclusion, and Sustainability. These are just some of the reasons people join and stay!

About the role…

As a Commis Chef, you will be helping prepare food for our customers and make their eating experience with us a memorable 5-star experience. You will:

• Work underneath one of our experienced chefs to support the kitchen team
• Prepare all the ingredients for our fine dining menus
• Operate all the kitchen equipment needed to deliver great food experiences for our customers
• Maintain a high standard of hygiene, health, and safety
• Develop a high level of food knowledge
• Work closely with your team and celebrate fabulousness wherever you see it
• Be flexible; hospitality service can’t wait during weekends and evenings!

Is this you?

We are looking for individuals who embrace diversity, love a challenge, are passionate about luxury retail and food, and are looking for something uniquely different.

• Have you done something like this before?
• Do you have a great knowledge and passion for all things food?
• Are you great at talking to people?

If this sounds like you, we want to hear from you!

Where do I sign?

If you are already thinking of what you will wear on your first day (no we don’t have uniforms) and this role catches your eye, hit the “apply” button below to kick-start your journey with us.

Benefits: + TRONC