Commis Chef

Delta by Hotels by Marriott Peterborough; Peterborough; On-site; GBP 18,000 - 23,000; Full time

Benefits offered by this job

Free meals

Free uniform

Tips

Gym membership

BenefitHub access

Hotel discounts

Employee assistance

Free parking

Life assurance

Training & development

Job summary

Delta Hotels by Marriott Peterborough invites you to join our kitchen as a Commis Chef, working with our experienced chefs to prepare and execute a variety of dishes.

You will handle food preparation, follow instructions for consistency and high-quality presentation, learn cooking techniques, and collaborate with the team in a fast-paced environment with weekend shifts available. This role includes comprehensive training and development within Marriott's global kitchen culture.

Qualifications

• A passion for food and cooking for others.
• A team-player with a positive attitude and the desire to learn.
• A proactive, problem solving approach to working in a fast-paced environment.
• Flexibility to work various shift patterns including weekends.

Responsibilities

• Work closely with our experienced chefs to prepare and execute a variety of dishes.
• Food preparation including chopping, slicing, and dicing ingredients to perfection.
• Follow instructions to ensure consistency and high quality presentation of dishes.
• Learn and develop cooking techniques under the guidance of our skilled chefs.
• Collaborate with fellow kitchen staff to ensure smooth service and timely meal preparations.
• Adhere to food safety and hygiene standards to maintain a safe kitchen environment.

Skills

Passion for food

Team-player

Proactive problem solving

Flexible shifts

Job description

POSITION SUMMARY

Whisk away your culinary dreams as our Commis Chef and join our kitchen team at Delta Hotels by Marriott Peterborough.

What you will do

• Work closely with our experienced chefs to prepare and execute a variety of dishes.
• Food preparation including chopping, slicing, and dicing ingredients to perfection.
• Follow instructions to ensure consistency and high quality presentation of dishes.
• Learn and develop cooking techniques under the guidance of our skilled chefs.
• Collaborate with fellow kitchen staff to ensure smooth service and timely meal preparations.
• Adhere to food safety and hygiene standards to maintain a safe kitchen environment.

What we’re looking for

• A passion for food and cooking for others.
• A team-player with a positive attitude and the desire to learn.
• A proactive, problem solving approach to working in a fast-paced environment.
• Flexibility to work various shift patterns including weekends.

Preferred Qualifications

• Related Work Experience: At least 1 year of related work experience.
• Supervisory Experience: None required.
• License or Certification: None required

Why work for us?

Our goal is to Put People First \"Take care of associates and they will take care of the customers.\" This is our founder’s philosophy, and it has made Marriott International a great place to work for more than 95 years. Our 'people first' culture has consistently earned us awards and recognition around the globe. Giving associates opportunities to grow and succeed is part of the company’s DNA.

Marriott International offers endless opportunities for growth and development, ensuring your professional journey is as fulfilling as it is exciting.

Perks you deserve

• Free meals at work
• Free uniform
• Tips and gratuities
• Gym membership
• Free enrolment of BenefitHub - Access to unlimited deals of retailers and more.
• Discounted rates on hotels worldwide
• Employee Assistance Program
• Free parking
• Life Assurance
• Comprehensive training and development opportunities.

Come and join us and become a kitchen wizard creating dishes that make taste buds dance!

Compensation: Competitive salary