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A prestigious country house hotel in Malton, North Yorkshire, is seeking a passionate Commis chef to join a modern British kitchen. Live-in accommodation is available for the right candidate and you will assist in running a designated kitchen section.
You will work with the senior team, ensure consistency of produce to the chef’s standards, and contribute to restaurant, C&B and wedding functions while developing your career in a supportive, professional environment.
We are looking for a passionate and eager Commis chef to join our clients stunning country house hotel in Malton, North Yorkshire.
The establishment has a fantastic reputation as a destination hotel which nestles pleasingly in the market town of Malton. There is a strong emphasis on producing modern British cuisine and using ingredients sourced as locally as possible and always in keeping with the seasons.
The large, modern kitchen is well equipped to deal with the conference and banqueting as well as a strong trade from both the restaurant and the more informal brasserie option for dining guests.
This is a great opportunity for a chef to develop their skills and work as part of a passionate team to further develop the business. Live in is available for the right candidate.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.