Commis Chef

Metropolitan Gaming; London; On-site; GBP 25,000 - 30,000; Full time

Job summary

Join a dynamic team as a Commis Chef at a leading gaming and leisure brand in London. You will be responsible for preparing high-quality food and maintaining kitchen standards. The role offers a competitive salary and various employee benefits, including training and development opportunities.

Benefits

50% off food and beverages

Company Sick Pay

Company Pension

Life Assurance

Employee health and wellbeing services

Season Ticket Loans

Qualifications

• Experience working in a commercial kitchen.
• Pro-active attitude with the ability to work unsupervised.

Responsibilities

• Prepare and produce food to the highest standard.
• Ensure correct stock rotation and proper storage of food.
• Adhere strictly to food hygiene and health regulations.

Skills

Communication

Flexibility

Integrity

Education

Qualification in Food Safety

Job description

Join to apply for the Commis Chef role at Metropolitan Gaming.

Base pay range

This range is provided by Metropolitan Gaming. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Who We Are

Metropolitan Gaming Group is the multi-channel gaming and leisure brand for people who live city life to the full. The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guests, whichever platform or venue they visit.

Our ten city destinations across the UK and Egypt include the iconic Empire Casino in Leicester Square and London's newest luxury casino, Metropolitan Mayfair. We're a 'Why Not?' brand that challenges the status quo and are passionate about: looking good, feeling great; keeping our finger on the pulse; doing things with a twist; and being safe hands for our customers and staff.

Benefits

We value our employees and offer a benefits package to ensure your job is both fulfilling and rewarding. Opportunities for learning and growth, regular training, and being part of an exciting high-performance team are available. Our benefits include:

• Hourly wage + Service Charge + Salary Enhancement From Midnight + Paid overtime
• 50% off food and beverages in all UK venues
• Extensive Rewards platform: discounts on travel, retail, hospitality, health, and more
• Company Sick Pay
• Company Pension
• Life Assurance
• Refer a friend incentives
• Financial advice services
• Employee health and wellbeing services
• Virtual GP Services
• Season Ticket Loans
• Employee assistance programme: confidential helpline with 24/7 advice and counselling
• Cycle to work scheme

What We Are Looking For

• Report promptly for duty, suitably dressed in a clean chef uniform.
• Ensure punctuality at all times.
• Prepare and produce food to the highest standards and specifications given by Senior Kitchen staff.
• Report shortages of stock and stores to Chef de Partie.
• Prepare mise en place under Chef de Partie's instructions.
• Ensure correct stock rotation and proper storage of cooked and uncooked food.
• Keep your section tidy and clean.
• Adhere strictly to food hygiene and health and safety regulations.
• Maintain tidy, fresh, and properly stocked mise en place.
• Fill in at any position or station required by Chef or Sous Chef.
• Check, prepare, and supervise food preparation to high standards.
• Report equipment faults immediately.
• Maintain confidentiality regarding company matters.
• Lead by example, demonstrating key customer service behaviors.
• Maintain high standards in all kitchen areas and report maintenance needs.

Who You Are

• Proactive with the ability to work independently.
• Experience in a commercial kitchen.
• Flexible with working hours.
• Qualified in Food Safety.
• Knowledge of health, safety, and hygiene procedures.
• Good communication skills.
• Organized and methodical.
• Positive attitude.
• High personal integrity and strong work ethic.
• Respectful and appreciative of others.
• Supportive of a culture of excellence.

Please Note: You must be aged 18 or over and have the right to work in the UK.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants