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Kimpton Blythswood Square Hotel & Spa in Glasgow is seeking a Part-Time Commis Chef to join our luxury kitchen team. You will support the Chef de Parties, prepare ingredients for service, maintain top-notch hygiene and food safety, and develop your skills in a 5-star environment.
We offer flexible contracts: 16 hours over 2 days or 24 hours over 3 days per week, with a warm, inclusive team and opportunities for growth within IHG’s global portfolio.
We are looking for an authentic, passionate and driven Part-Time Commis Chef to join our Kitchen team at Kimpton Blythswood Square Hotel & Spa.
As Glasgow’s only 5-star City Centre Hotel, Kimpton Blythswood Square is all about combining luxury with personality. From our Spa to sustainably sourced Scottish seafood in Iasg, our teams work together to deliver exceptional experiences without ever losing the warmth, individuality and character that makes Kimpton different.
As a Commis Chef,you’ll be 100% you, bringing your authentic personality to everything you do; be the ultimate host, confidently leading yourself and making creative decisions that elevate every interaction; and spark joy, using every tool available to craft meaningful and memorable experiences.
We can offer either a 16-hour contract over 2 days per week or a 24-hour contract over 3 days per week – giving you the flexibility to find a working pattern that suits you.
Hospitality is all about being there when our guests need us, and no two days are quite the same! Our shifts are worked across a 7-day operation, so we’re looking for someone who’s flexible, enjoys a varied working week and is ready to bring their energy and enthusiasm to the team, whatever the day.
At Kimpton, we believe great hospitality starts with great people. We want you to bring your whole self to work, be part of a team that genuinely cares about what they do and help us create memorable experiences and heartfelt human connections for every guest.
What you’ll be doing
As a Commis Chef, you’ll be an important part of our Kitchen brigade, supporting our Chef de Parties and wider team to deliver consistently high-quality food across the hotel.
You’ll get involved in preparing ingredients and dishes for service, maintaining excellent kitchen and food safety standards, and learning from an experienced team who will support you to develop your skills and grow your career.
What we’re looking for
We’re looking for someone who:
If you’re passionate about food, keen to learn and looking for an opportunity to develop within a supportive 5-star Kitchen team, we’d love to hear from you.
Joining the Kimpton family isn’t just about providing our guests with excellent service, we also have secured a spot in Fortune’s ‘100 best companies to work for’ 7 times since 2009, and it is no surprises why! We can offer you…
You must meet the legal requirements to work in the UK.
IHG has been recognised as a ‘Best Employer 2025’ in the UK by Mercer.
As a Disability Confident Committed Employer, we are committed to providing an inclusive and accessible recruitment process. Please let us know if you require any adjustments or support at any stage, and your recruiter will assist you accordingly.
At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.