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SSP is hiring a Commis Chef to join a fast-paced kitchen across brands in airports, stations and travel hubs. You will assist in cooking to spec, measuring ingredients and maintaining hygiene standards.
The role requires 18+ for certain tasks, and a background check and references. Paid at £13.43 per hour, with an extra £1.20 per hour for hours between midnight and 6AM, across flexible shifts from 2am to 11pm.