Commis Chef

Portsmouth Marriott Hotel; Fareham; On-site; GBP 18,000 - 23,000; Full time

Benefits offered by this job

Discounted stays at hotels worldwide

Discounted food & drink in restaurants

Free meal on shift

Free car parking

Staff parties

Wellness and mental health programmes

Job summary

Portsmouth Marriott Hotel is seeking a Commis Chef to join the kitchen team. The role focuses on preparing ingredients, cooking to recipes, and maintaining high quality across dishes in a world-leading hospitality setting.

Ideal candidates enjoy a fast-paced kitchen, work well in a team, and can communicate clearly. Seasonal shifts including weekends and bank holidays are common, with opportunities for progression within Marriott.

Qualifications

• Fast-paced kitchen experience is advantageous.
• Ability to follow recipes and safety standards.
• Willingness to work weekends and bank holidays.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping and storing food.
• Prepare and cook food according to recipes, quality and presentation standards.
• Operate ovens, stoves, grills, microwaves, and fryers.
• Test foods to determine if they are cooked.
• Set up and break down workstation.
• Follow all safety policies and report maintenance or unsafe conditions.

Skills

Team player

Clear communication

Job description

JOB SUMMARY

The Portsmouth Marriott Hotel is looking for a Commis Chef to join the kitchen team!

We are looking for an enthusiastic Commis Chef wanting to ensure high quality dishes at the world leading hospitality company, PortsmouthMarriott Hotel. Located near famous landmarks such as the Spinnaker Tower has a range of amenities including: Cast Iron Bar & Grill, our signature restaurant andfitness centre.

The Portsmouth Marriott Hotelprovides exceptional, personal, and friendly service whilst catering to a variety of guests.

At Portsmouth Marriott there is the opportunity to progress your career in a supportive environment!

As the Commis Chef you will…

• Prepare ingredients for cooking, including portioning, chopping and storing food. Wash and peel fresh fruits and vegetables.
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
• Operate ovens, stoves, grills, microwaves, and fryers.
• Test foods to determine if they have been cooked sufficiently
• Set-up and break down work station.
• Follow all company, safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications
• Embrace the Marriott culture

A successful Commis Chef is someone who…

• Enjoys the fast-paced kitchen environment
• Is an excellent team player
• Can communicate clearly (verbal, listening, writing)
• Is proactive, reliable and can support shifts including weekends and bank holidays
• Previous kitchen experience would be beneficial

In return for your hard work, the Commis Chef will receive…

• Discounted stays at over 7,300 hotels worldwide!
• Discounted food & drink in all our restaurants and bars
• Discounts for your friends and family
• Wellness and mental health programmes
• 20 Holiday days
• Double pay for bank holidays
• Gratuities
• World class training and development
• Unlimited career opportunities (internationally and locally)
• Discounted cinema tickets
• Staff parties
• Free meal on shift
• Free car parking
• Service awards and recognition gifts

Given the current climate, we operate a Covid-19 safe space, with all correct PPE and social distancing rules followed, along with hotel and departmental Covid-19 risk assessments in place. Thank you for taking the time to consider this job vacancy, we look forward to reviewing your application.

Marriott International is an equal opportunity employer.We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.We are committed to non-discrimination onanyprotectedbasis, such as disability and veteran status, or any other basis covered under applicable law.

Compensation: To be discussed