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Commis Chef

Carluccio's

Colchester

On-site

GBP 20,000 - 24,000

Full time

2 days ago
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Job summary

Join Carluccio's as a Commis Chef and kickstart your culinary journey! Gain hands-on experience in a vibrant kitchen, support food preparation, and maintain high-quality standards. Enjoy benefits like discounts, flexible working opportunities, and career growth while sharing your passion for Italian cuisine.

Benefits

50% off total bill for you and 5 friends
Exclusive discounts via BRG Spark App
20% off at Carluccio’s retail gift shop & deli
Access to advanced pay through Wage Stream
Referral bonus scheme
Career development opportunities
Flexible working opportunities

Qualifications

  • Eager to learn and develop culinary skills.
  • Ability to follow recipes and maintain quality standards.

Responsibilities

  • Assist in food preparation and learn from experienced chefs.
  • Maintain kitchen cleanliness and manage inventory.
  • Follow health and safety regulations.

Skills

Food Safety
Food Preparation

Job description

Kickstart Your Culinary Journey at Carluccio’s as a Commis Chef!

About Us: At Carluccio’s, we’re passionate about bringing the true flavors of Italy to life. Our dedication to fresh, authentic ingredients and traditional recipes is what sets us apart. We believe that every dish tells a story, and we’re looking for a Commis Chef who’s eager to learn and share in our passion for Italian cuisine.

The Role:

As a Commis Chef at Carluccio’s, you’ll be at the heart of our kitchen, gaining hands-on experience and learning from some of the best in the business. This is the perfect role for someone looking to build a solid foundation in the culinary world. Your day-to-day will include:

  • Assist in Food Preparation: Work alongside our experienced chefs, helping to prepare ingredients and dishes that bring our menu to life.
  • Learn and Grow: Develop your culinary skills by following recipes, learning new techniques, and gaining a deep understanding of Italian cuisine.
  • Maintain Quality: Ensure that every dish meets our high standards for taste, presentation, and freshness.
  • Support Kitchen Operations: Help keep the kitchen running smoothly by assisting with cleaning, organization, and inventory management.
  • Stay Committed to Safety: Follow all health and safety regulations to maintain a clean and safe kitchen environment.
What’s In It For You? We’re Not Just Offering a Job; We’re Offering a Career Full Of Excitement And Growth
  • Feast on 50% Off your total bill for you and 5 friends across all our brands—because great food should be shared!
  • Unlock Exclusive Discounts on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App.
  • Stock Up on Favourites: Enjoy 20% off at Carluccio’s retail gift shop & deli.
  • Get Paid When You Need It with Wage Stream, offering access to advanced pay.
  • Refer Friends and Earn with our bonus scheme.
  • Skyrocket Your Career: Excellent opportunities for career development across our diverse brand portfolio.
  • Work Your Way: Enjoy flexible working opportunities that suit your lifestyle.

This is your chance to start your culinary journey in a kitchen that’s dedicated to excellence and passion. If you’re eager to learn, grow, and be part of a team that loves what they do, Carluccio’s is the perfect place to begin. Apply today and take the first step in your exciting culinary career!

Boparan Restaurant Group (BRG) is a growing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.

At BRG, We Live By Our Core Values
  • Honest – Acting with integrity in everything we do.
  • Hardworking – Giving our best, every day.
  • Hungry – Always striving for growth and excellence.
  • Heart – Caring deeply about our people, our guests, and our communities.

Carluccio's in Colchester offers a relaxed, authentic Italian dining experience with a menu featuring classic dishes made from fresh, quality ingredients.

Skills
  • Food Safety
  • Food Preparation
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