Commis Chef

The Parcel Yard, King's Cross Station; Camden Town; On-site; GBP 12,000 - 18,000; Full time

Benefits offered by this job

Food discount

Tips weekly

Hotel stays discount

My Fuller’s benefits

Healthcare plan

Induction & training

Wagestream access

Career growth

Job summary

The Parcel Yard, operated by Fuller’s, is looking for a Commis Chef to join our busy King's Cross kitchen. You will help prepare fresh food from seasonal ingredients and work as part of a friendly, fast-moving team.

Ideal candidates are passionate about cooking, eager to learn, and committed to high standards of hygiene and quality in a bustling pub environment.

Qualifications

• Team player with a positive attitude and willingness to learn.
• Ability to work efficiently in a fast-paced kitchen environment.
• Basic knife skills and cooking techniques.
• Passion for fresh, seasonal produce and quality ingredients.
• Willingness to follow recipes and kitchen standards.

Responsibilities

• Help prepare fresh food made from seasonal, local ingredients.
• Be a solid team player and maintain a positive attitude.
• Support the kitchen during busy service periods.
• Adhere to hygiene, safety and quality standards.

Skills

Team player

Fast-paced

Basic cooking

Fresh produce

Seasonal ingredients

Job description

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

One of London's busiest pubs, The Parcel Yard serves high numbers of commuters in the bustling environment of King's Cross Station. Open early, service here runs from breakfast right through until dinner.

What we can offer you:

• An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller’s Family
• Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Commis Chef:

• Help prepare fresh food made from seasonal, local ingredients.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Have basic cooking skills.
• Passion for fresh produce.