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A leading hotel in Bridgwater seeks a Chef to work under a head chef, focusing on the MPW Steakhouse. This full-time position requires culinary skills and a passion for food, with opportunities for training and development. Benefits include competitive salary with service charge shares, discounts, and free hotel nights.
Company Description
The Mercure Bridgwater Hotel is located in the heart of Bridgwater town center and offers 119, 4-star bedrooms, complemented by a Marco Pierre White Steakhouse Bar and Grill, serving breakfast, lunch, and dinner to the highest standards.
Job Description
Working under our highly experienced Head Chef, this Chef position is suitable for someone with similar previous experience. You will be producing food for all areas of the hotel, with the primary focus on the MPW Steakhouse.
This is a full-time (40 hours) position, working 5 days out of 7, including evenings, weekends, and bank holidays, with no split shifts.
You will be involved in preparing and cooking the finest fresh ingredients to the highest standard, ensuring Brand Standards are consistently achieved. A passion for delivering impeccable food is essential.
Previous experience in a similar role is desirable, although full training will be provided.
Additional Information
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