Cold Production Shift Leader

Westmorland Hotel; Gloucester; On-site; GBP 25,000 - 32,000; Full time

Job summary

Westmorland Hotel is seeking a hands-on Service Leader for the Cold Production Department. You will lead shifts to produce boxed sandwiches, salads, wraps, toasties and snack boxes, ensuring orders are fulfilled and high quality is maintained.

You will manage a high-volume environment with a positive, can-do approach, champion our homemade products and ensure customers receive the quality we are known for. Your responsibilities include leading your shift, supporting colleagues, deploying staff

Qualifications

• Experience leading teams in a high-volume food production or kitchen environment.
• Strong organisational skills and ability to maintain brand standards.

Responsibilities

• Effectively leading shifts in the Cold Production team to ensure on-time, high-quality boxed products.
• Deploying colleagues according to demand and supporting the team to work efficiently.
• Ensuring daily and weekly procedures are followed and food quality and brand standards are maintained.

Job description

Westmorland Hotel is seeking a hands-on Service Leader for the Cold Production Department. You will lead shifts to produce boxed sandwiches, salads, wraps, toasties and snack boxes, ensuring orders are fulfilled and high quality is maintained.

You will manage a high-volume environment with a positive, can-do approach, champion our homemade products and ensure customers receive the quality we are known for. Your responsibilities include leading your shift, supporting colleagues, deploying staff