Chocolate Product Developer Placement - Flexible Work

Nestle SA

York and North Yorkshire

On-site

GBP 21,000 - 26,000

Full time

Just now
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Benefits offered by this job

Flexible working options
Inclusive culture
Pastoral support
Employee Assistance Programme
Prayer rooms
Rewards and recognition

Job summary

Nestlé in the United Kingdom invites applicants for a 12-month Product Developer Placement Scheme focused on chocolate science and technology. You will learn hands-on product formulation, sensory evaluation and consumer insights, contributing to new chocolate products from concept to launch.

You will work with marketing, QA and supply chain teams, applying creativity to ingredients and processes while strengthening project management and market analysis skills for your professional development.

Qualifications

  • Penultimate year of study in Food Science, Chemistry, Chemical Engineering or Process Engineering.
  • Commitment to the scheme and willingness to learn.
  • Right to work in the UK without sponsorship for the start or completion of the scheme.

Responsibilities

  • Join a 12-month Product Developer Placement Scheme to explore chocolate science and technology.
  • Gain hands-on experience in product formulation, sensory evaluation and consumer insights.
  • Contribute to the development of new chocolate products from concept to launch.
  • Collaborate with cross-functional teams in marketing, quality assurance and supply chain management.
  • Bringing creative ideas to life and experimenting with ingredients and processes to meet consumer demands.
  • Develop project management and market analysis skills through ongoing learning.

Skills

Cross-functional collaboration
Willingness to learn

Education

Penultimate year in Food Science/ Chemistry/ Chemical Engineering/ Process Engineering

Job description

Nestlé in the United Kingdom invites applicants for a 12-month Product Developer Placement Scheme focused on chocolate science and technology. You will learn hands-on product formulation, sensory evaluation and consumer insights, contributing to new chocolate products from concept to launch.

You will work with marketing, QA and supply chain teams, applying creativity to ingredients and processes while strengthening project management and market analysis skills for your professional development.

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