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HR-CL Ltd is recruiting for CDP, Sous Chef and Head Chef across Bristol and the surrounding venues, with Monday to Friday hours so you actually get your weekends back.
We offer flexible full-time and part-time hours, competitive pay rates (£16-£21 per hour), and a genuinely supportive team environment with ongoing work and potential to go permanent.
Locations across Bristol and beyond, on-site work, with a posting window from 9 September 2026 to 9 October 2026.
CAPTION:
Want a kitchen job that doesn't eat your weekends?
We're recruiting for
CDP, Sous Chef, and Head Chef roles across some fantastic venues in Bristol and the surrounding areas - with
Monday to Friday hours, so you actually get your weekends back.
If you're passionate about hospitality and thrive in a fast-paced, customer-focused kitchen, we want to hear from you.
If you're passionate about hospitality and thrive in a fast-paced, customer-focused kitchen, we want to hear from you.