Chef- Weekends

Priory; Crowborough; Presencial; GBP 15.000 - 22.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Pension scheme

Healthcare cash plan

Development opportunities

IPD sponsorship

Leadership training

Long service award

Refer a friend bonuses

Descripción de la vacante

Priory Group in Crowborough, East Sussex, is seeking a reliable Chef for weekend shifts (Saturday and Sunday, 10:00–17:30) at The Vines. You will plan, prepare, cook, and serve nutritious meals in a small residential service supporting adults with brain injuries and neurological conditions.

Join a supportive team with opportunities for development. The role offers a competitive hourly rate (£13.45) and a pathway to leadership and clinical positions through Priory's training and IPD schemes.

Formación

• Experience in a professional kitchen or catering environment.
• Strong understanding of dietary and nutritional needs.
• Ability to manage budgets and stock effectively.
• Leadership skills and the ability to supervise a team.
• Commitment to food safety and quality standards.

Responsabilidades

• Plan and deliver all aspects of food preparation and cooking, ensuring meals meet dietary and nutritional requirements.
• Prepare, cook, and serve food and beverages to a consistently high standard.
• Supervise catering support staff, ensuring smooth day-to-day kitchen operations.
• Maintain compliance with 'Assured Safe Catering' policies and all relevant regulations.
• Manage stock ordering and rotation efficiently to minimise waste and control costs.
• Create varied, nutritious, and appealing menus that support healthy eating and meet specific dietary needs.
• Monitor and manage the catering budget, ensuring cost-effectiveness and high-quality ingredients.
• Work closely with the line manager to deliver best value while maintaining excellent standards.

Conocimientos

Experience in a professional kitchen/c

Dietary/nutritional awareness

Budget and stock management

Leadership/supervisory

Food safety/quality standards

Herramientas

None

Descripción del empleo

Chef- Weekends

Department: Site Support Roles

Employment Type: Permanent - Part Time

Location: The Vines

Compensation: £13.45 / hour

Description

We are looking for a reliable and caring Chef to join our team at The Vines in Crowborough, East Sussex. This is a weekend role (Saturday and Sunday, 10am-5:30pm) within a small residential service supporting adults with acquired brain injuries and neurological conditions. Set in a peaceful semi-rural location, this is a great opportunity for someone who enjoys preparing nutritious meals and making a positive difference.

What you'll be doing

We are looking for a dedicated and passionate Chef to plan, prepare, cook, and serve high-quality meals within our Priory unit. You will play a key role in ensuring all catering activities meet operational standards and comply with statutory regulations.

Key Responsibilities

• Plan and deliver all aspects of food preparation and cooking, ensuring meals meet dietary and nutritional requirements.


• Prepare, cook, and serve food and beverages to a consistently high standard.


• Supervise catering support staff, ensuring smooth day-to-day kitchen operations.


• Maintain compliance with 'Assured Safe Catering' policies and all relevant regulations.


• Manage stock ordering and rotation efficiently to minimise waste and control costs.


• Create varied, nutritious, and appealing menus that support healthy eating and meet specific dietary needs.


• Monitor and manage the catering budget, ensuring cost-effectiveness and high-quality ingredients.


• Work closely with the line manager to deliver best value while maintaining excellent standards.

What you'll bring to the role

Our work is rewarding but can be challenging, so resilience is key. No two days are the same! Your natural empathy will help you support others through both the highs and lows.

What We’re Looking For

• Experience in a professional kitchen or catering environment


• Strong understanding of dietary and nutritional needs


• Ability to manage budgets and stock effectively


• Leadership skills and the ability to supervise a team


• Commitment to food safety and quality standards

What we will give you in return

We want you to succeed at Priory and thrive in your role. You will be well supported with regular career conversations. We also offer full training and numerous pathways into leadership and qualified clinical positions to help you shape your career with us.

• Contributory pension scheme


• Flexible benefits including reduced rates and access to new schemes including gym membership, IT technology (laptops / tablets / smartphones) and Healthcare Cash Plan (Simply Health Scheme)


• Access to development opportunities


• Sponsorship of professional qualifications through our Individual Professional Development (IPD) panel


• Leadership & management development


• Long service award


• Refer a friend bonuses

Shortlisting may begin upon receipt of applications, and the Recruiting Manager may close the vacancy early if enough suitable candidates are identified.