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Gather and Gather in Stockport is seeking a Chef Manager to lead a 9-person kitchen team and craft menus aligned with client needs. The role runs 40 hours per week, 07:00–15:30, with a competitive £40,000 annual salary and on-site operations.
The ideal candidate will manage daily service, drive menu innovation, and ensure high-quality, timely food production while mentoring staff and collaborating with stakeholders.
Great food in the workplace isn’t simply about fuel.It’s about increasing productivity and improving performance; it’s about happy, motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.
We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.
Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.Come and join our award-winning teams – we are currently recruiting for a Chef Manager to join our team in Stockport.
Location: Stockport, SK1, two minute walk from Stockport station
Working Pattern:40 hours per week, 07:00am - 15:30pm
Rate of Pay: £40,000 per annum depending on experience
Working with Gather and Gatherhas its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.